工作信息编号:#8638

信息来源:网络情报

发布时间:2021-06-06 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Do you love Skiing or Snowboarding?? Come work and play in Thredbo NSW, Snowy Mountains this winter season We require an experienced Barista for a 4 month contract. Accommodation is provided, in Thredbo Village Email CV to centralroad@live.com.au

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Do you love Skiing or Snowboarding?? Come work and play in Thredbo NSW, Snowy Mountains this winter season We require an experienced Barista for a 4 month contract. Accommodation is provided, in Thredbo Village Email CV to centralroad@live.com.au

地址:Melbourne

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8639

信息来源:网络情报

发布时间:2021-06-06 09:30

国家:澳洲

所在州:Western Australia

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Plenty of cleaning work available in All Suburbs.**

As Australia’s largest Agency for Domestic Cleaners we have housekeeping and
home cleaning jobs in all Suburbs locally.

Work in nice family homes helping busy people with their housekeeping and
regular cleaning. The work is what we do in our own homes every day, dusting,
vacuuming, mopping and cleaning.

**Hourly rate, choose between:**

· Regular weekly or fortnightly cleaning services $25.00 – $30.00 per hour, or

· End of Lease Cleans and Spring Cleans at an hourly rate of $50 per hour.

**Requirements**

You must have your own car, and complete a Police Clearance, which we can do
for you. In some city areas public transport is adequate.

If you register for End of Lease Cleans and Spring Cleans you will need your
own cleaning equipment and products and be required to quote the job. A car is
essential.

**Key Role and Responsibilities:**

Our Regular Cleaners provide weekly and fortnightly housekeeping and domestic
cleaning duties including cleaning, washing, ironing and tidying – this will
vary depending on what our clients require.

Our End of Lease Cleaners and Spring Cleaners look after the big cleaning jobs
such as move in, end of lease and spring cleans as well as provide cleaning
for the hospitality and tourism industry for AirBNB. You must be physically
able to meet the demands of this job and provide adequate cleaning products
and equipment for this work.

To find out more and to see if you meet our criteria, apply online at
https://portal.absolutedomestics.com.au/apply?s=js.

Only genuine candidates to apply.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Plenty of cleaning work available in All Suburbs.**

As Australia’s largest Agency for Domestic Cleaners we have housekeeping and
home cleaning jobs in all Suburbs locally.

Work in nice family homes helping busy people with their housekeeping and
regular cleaning. The work is what we do in our own homes every day, dusting,
vacuuming, mopping and cleaning.

**Hourly rate, choose between:**

· Regular weekly or fortnightly cleaning services $25.00 – $30.00 per hour, or

· End of Lease Cleans and Spring Cleans at an hourly rate of $50 per hour.

**Requirements**

You must have your own car, and complete a Police Clearance, which we can do
for you. In some city areas public transport is adequate.

If you register for End of Lease Cleans and Spring Cleans you will need your
own cleaning equipment and products and be required to quote the job. A car is
essential.

**Key Role and Responsibilities:**

Our Regular Cleaners provide weekly and fortnightly housekeeping and domestic
cleaning duties including cleaning, washing, ironing and tidying – this will
vary depending on what our clients require.

Our End of Lease Cleaners and Spring Cleaners look after the big cleaning jobs
such as move in, end of lease and spring cleans as well as provide cleaning
for the hospitality and tourism industry for AirBNB. You must be physically
able to meet the demands of this job and provide adequate cleaning products
and equipment for this work.

To find out more and to see if you meet our criteria, apply online at
https://portal.absolutedomestics.com.au/apply?s=js.

Only genuine candidates to apply.

地址:PERTH WA 6000

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8640

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:Queensland

工作类别:农牧业

薪水:自行联系确认

工作描述:

_We are one of the largest and most trusted \ Providers in Queensland,
Representing and working with some of the Largest companies in the industry_

_When Joining the team at ICOMPLY, you are not joining a company but an
Australian Owned and operated organization that prides our self on ensuring
that your farm work experience is an enjoyable and rewarding journey_

We are currently looking for FRUIT PICKERS AND PACKERS and TRELLISING AND
TUCKING WORKERS to join our team on a casual basis in Caboolture, Queensland.
The positions are for up to minimum of three years commencing as soon as
possible. Previous experience is preferred. In return for your commitment to
the role, you will receive;

* Piece rate pay – the faster you pick, the more earning potential you have.
* You will be emailed weekly payslips.
* Possibility of ongoing work. People who perform well maybe offered opportunities in roles such as pack shed work, maintenance and irrigation.

ICOMPLY prides itself on the diverse nature of its employees and welcomes
applications from anyone who is interested in working for a large organisation
at the forefront of innovation.

A selection process will apply.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
_We are one of the largest and most trusted \ Providers in Queensland,
Representing and working with some of the Largest companies in the industry_

_When Joining the team at ICOMPLY, you are not joining a company but an
Australian Owned and operated organization that prides our self on ensuring
that your farm work experience is an enjoyable and rewarding journey_

We are currently looking for FRUIT PICKERS AND PACKERS and TRELLISING AND
TUCKING WORKERS to join our team on a casual basis in Caboolture, Queensland.
The positions are for up to minimum of three years commencing as soon as
possible. Previous experience is preferred. In return for your commitment to
the role, you will receive;

* Piece rate pay – the faster you pick, the more earning potential you have.
* You will be emailed weekly payslips.
* Possibility of ongoing work. People who perform well maybe offered opportunities in roles such as pack shed work, maintenance and irrigation.

ICOMPLY prides itself on the diverse nature of its employees and welcomes
applications from anyone who is interested in working for a large organisation
at the forefront of innovation.

A selection process will apply.

地址:Lear Jet Dr CABOOLTURE QLD 4510

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8641

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:New South Wales

工作类别:农牧业

薪水:自行联系确认

工作描述:

Tanally Pty Ltd is a large scale, family owned, broardacre cropping company,
based 70km North East of Griffith NSW. Our farming model supports innovation,
technology, sustainability, and a passion for agriculture. Our farming culture
recognises the importance of health and safety on farm and values proactive
and mulit-skilled employees.

You would be working with the Owner/Manager in being responsible for the
management of the cropping program, machinery operation, grain storage and
handling and farm and machinery maintenance. You will also be assisting with
leading our staffing team to ensure timely and efficient job completion.

A salary of $65K-$80K will be negotiated depending on experience and skill
set, additions include on-farm housing, work vehicle, technology, and tool
allowance.

The full-time position would suit someone with significant cropping
experience, enjoys tractor work, skilled in spraying and modern farming
technology, mechanically minded and is keen to lead others to achieve goals.

**Main activities/tasks for this position include:**

* Operation of large-scale modern cropping machinery for sowing, spraying, harvesting and haulage as well as other general farming tasks.
* Communicating observations and progress with owner/manager and developing action plans and strategies
* Assist with maintenance of general farm buildings, sheds and equipment and achieving good WHS practices
* Assisting with staff management
* Recording keeping

**The desirable skills we are looking for include:**

* Experience in broadacre crop production and operation of large-scale farm machinery, plant and technology (incl GPS.)
* Willingness to learn and adopt new practices
* Ability to work within a team environment with the motivation to lead others
* Well-organised, reliable and capable of trouble shooting problems
* Good documentation and verbal communication
* Drivers licence essential, truck licence beneficial

An attractive salary package will be negotiated with the successful applicant
with additional benefits of work vehicle and allowances. House available on
farm.

We are an approved sponsor and will consider applicants with a long-term
commitment.

Job description available upon request. Apply now with Resume and References.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Tanally Pty Ltd is a large scale, family owned, broardacre cropping company,
based 70km North East of Griffith NSW. Our farming model supports innovation,
technology, sustainability, and a passion for agriculture. Our farming culture
recognises the importance of health and safety on farm and values proactive
and mulit-skilled employees.

You would be working with the Owner/Manager in being responsible for the
management of the cropping program, machinery operation, grain storage and
handling and farm and machinery maintenance. You will also be assisting with
leading our staffing team to ensure timely and efficient job completion.

A salary of $65K-$80K will be negotiated depending on experience and skill
set, additions include on-farm housing, work vehicle, technology, and tool
allowance.

The full-time position would suit someone with significant cropping
experience, enjoys tractor work, skilled in spraying and modern farming
technology, mechanically minded and is keen to lead others to achieve goals.

**Main activities/tasks for this position include:**

* Operation of large-scale modern cropping machinery for sowing, spraying, harvesting and haulage as well as other general farming tasks.
* Communicating observations and progress with owner/manager and developing action plans and strategies
* Assist with maintenance of general farm buildings, sheds and equipment and achieving good WHS practices
* Assisting with staff management
* Recording keeping

**The desirable skills we are looking for include:**

* Experience in broadacre crop production and operation of large-scale farm machinery, plant and technology (incl GPS.)
* Willingness to learn and adopt new practices
* Ability to work within a team environment with the motivation to lead others
* Well-organised, reliable and capable of trouble shooting problems
* Good documentation and verbal communication
* Drivers licence essential, truck licence beneficial

An attractive salary package will be negotiated with the successful applicant
with additional benefits of work vehicle and allowances. House available on
farm.

We are an approved sponsor and will consider applicants with a long-term
commitment.

Job description available upon request. Apply now with Resume and References.

地址:Erigolia Rd ERIGOLIA NSW 2669

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8642

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:New South Wales

工作类别:农牧业

薪水:自行联系确认

工作描述:

About Us TurfnGo at freemans reach is currently looking for full time Mixed
Crop Farmer. We are looking for someone with, all round knowledge of farming
operations. Experience At least 2 years of experience Tasks & responsibilities
Some of the responsibilities include: • Prepare land for planting, caring for
the crops and harvesting. • Direct and coordinate with worker activities, such
as planting, irrigation, chemical application, harvesting and grading. •
Analyse soil to determine type and quantity of fertilizer required for maximum
production. • Inspect equipment to ensure proper functioning. • Keep fields
watered, fertilized and free of weeds that compete with the crops. • Prepare
the soil, sowing, planting, tending and harvesting field crops • Store produce
for later use and carrying out some processing of produce • Maintain sheds and
other shelters • Manage business capital including budgeting, taxation, debt,
government scheme • Maintain seed storage and planning for future crops •
Select adequate fertilizers and insecticides. • Maintain farm buildings,
fences, equipment and water supply systems such as submersible motor •
Supervise and train hired staff for plantation Benefits This is truly a
fantastic opportunity with a good salary Salary – AUD 70000 + Super To apply
please click APPLY

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
About Us TurfnGo at freemans reach is currently looking for full time Mixed
Crop Farmer. We are looking for someone with, all round knowledge of farming
operations. Experience At least 2 years of experience Tasks & responsibilities
Some of the responsibilities include: • Prepare land for planting, caring for
the crops and harvesting. • Direct and coordinate with worker activities, such
as planting, irrigation, chemical application, harvesting and grading. •
Analyse soil to determine type and quantity of fertilizer required for maximum
production. • Inspect equipment to ensure proper functioning. • Keep fields
watered, fertilized and free of weeds that compete with the crops. • Prepare
the soil, sowing, planting, tending and harvesting field crops • Store produce
for later use and carrying out some processing of produce • Maintain sheds and
other shelters • Manage business capital including budgeting, taxation, debt,
government scheme • Maintain seed storage and planning for future crops •
Select adequate fertilizers and insecticides. • Maintain farm buildings,
fences, equipment and water supply systems such as submersible motor •
Supervise and train hired staff for plantation Benefits This is truly a
fantastic opportunity with a good salary Salary – AUD 70000 + Super To apply
please click APPLY

地址:435 Freemans Reach Rd FREEMANS REACH NSW 2756

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8643

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Job Responsibilities :**

* Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
* Food preparation and cooking, plating and presentation.
* Monitor stock and place orders when there are shortages
* Ensure all food and other items are stored properly
* Check quality of ingredients
* Maintain the quality control
* Training the new staff
* Able to work in busy environment, including weekends and public holidays.
* Keep a sanitized and orderly environment in the kitchen
* Responsible to all general duties in the back kitchen area
* Wash and clean all of the equipment and machines

**Requirements :**

* Minimum 8 years experience is a must
* Have a Certificate III – Commercial Cookery is a must
* Having experiences in Asian cooking will be more beneficial
* Have a passion in cooking/kitchen

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Job Responsibilities :**

* Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
* Food preparation and cooking, plating and presentation.
* Monitor stock and place orders when there are shortages
* Ensure all food and other items are stored properly
* Check quality of ingredients
* Maintain the quality control
* Training the new staff
* Able to work in busy environment, including weekends and public holidays.
* Keep a sanitized and orderly environment in the kitchen
* Responsible to all general duties in the back kitchen area
* Wash and clean all of the equipment and machines

**Requirements :**

* Minimum 8 years experience is a must
* Have a Certificate III – Commercial Cookery is a must
* Having experiences in Asian cooking will be more beneficial
* Have a passion in cooking/kitchen

地址:George St SYDNEY NSW 2000

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8644

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Wash and clean utensils and dishes, and make sure they are stored
appropriately.,Handle, sort, store and distribute food items.

Wash, peel, chop, cut and cook foodstuffs, and help prepare salads and
desserts.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Wash and clean utensils and dishes, and make sure they are stored
appropriately.,Handle, sort, store and distribute food items.

Wash, peel, chop, cut and cook foodstuffs, and help prepare salads and
desserts.

地址:265 George St LIVERPOOL NSW 2170

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8645

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

The Surf Club Bribie Island in QLD is currently looking to appoint a Head
Chef, Sous Chef or Cook on a full-time basis.

The successful applicant will have a genuine love of the industry and of
cooking. They will also enjoy inspiring others to achieve. This role is very
much hands-on, requiring attention to detail and a positive work attitude.

A great work ethic is essential but a great energy and enthusiasm are
absolutely key.

This is a full-time role offering a 38 hour working week with two days off per
week.

**Your responsibilities will include but not be limited to:**

* Food preparation and cooking to order during service, private parties and functions
* Preparation, season and cooking of all dishes in our restaurant
* Able to work pans, grills, fryers efficiently
* Checking quality of raw materials and weighing ingredients
* Assist with staff training and mentoring
* Assist in menu design, implementation and costing both food and labour
* Assist in stock control and monitoring wastage
* Staff rosters
* Supplier liaison
* Ensuring safe work practices with focus on workplace health and safety
* Follow hygienic food handling practices

It is preferable that you possess either a Certificate 4 in Commercial Cookery
(or equivalent) and must have a least 3 years experience in commercial
kitchens post qualification.

The salary range will be between $55,000 – $85,000 per year plus super
depending on experience and role.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
The Surf Club Bribie Island in QLD is currently looking to appoint a Head
Chef, Sous Chef or Cook on a full-time basis.

The successful applicant will have a genuine love of the industry and of
cooking. They will also enjoy inspiring others to achieve. This role is very
much hands-on, requiring attention to detail and a positive work attitude.

A great work ethic is essential but a great energy and enthusiasm are
absolutely key.

This is a full-time role offering a 38 hour working week with two days off per
week.

**Your responsibilities will include but not be limited to:**

* Food preparation and cooking to order during service, private parties and functions
* Preparation, season and cooking of all dishes in our restaurant
* Able to work pans, grills, fryers efficiently
* Checking quality of raw materials and weighing ingredients
* Assist with staff training and mentoring
* Assist in menu design, implementation and costing both food and labour
* Assist in stock control and monitoring wastage
* Staff rosters
* Supplier liaison
* Ensuring safe work practices with focus on workplace health and safety
* Follow hygienic food handling practices

It is preferable that you possess either a Certificate 4 in Commercial Cookery
(or equivalent) and must have a least 3 years experience in commercial
kitchens post qualification.

The salary range will be between $55,000 – $85,000 per year plus super
depending on experience and role.

地址:2 First Av WOORIM QLD 4507

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8646

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**FOOD AND BEVERAGE ATTENDANTS**

Capricorn Resort is set on 22,000 acres with 1 world class golf course and
Japanese signature restaurant.

Capricorn Resort is currently seeking the following casual positions:

* Food and Beverage Attendants

To apply for the role, you will need:

* At least two years proven experience in a similar role; exposure to

Bar operations and sequence in service.

* Strong communication skills, intermediate computer skills and a Genuine passion for the Hospitality industry.
* Cash handling experience.
* Current RSA required for this role.
* Flexibility to work over 7 days/nights, varying shifts in Tsuruya

Current QLD license and own transport required.

* _Only successful candidates will be contacted for this vacancy._

If you would like to join our team, please forward applications before

12/06/2021

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**FOOD AND BEVERAGE ATTENDANTS**

Capricorn Resort is set on 22,000 acres with 1 world class golf course and
Japanese signature restaurant.

Capricorn Resort is currently seeking the following casual positions:

* Food and Beverage Attendants

To apply for the role, you will need:

* At least two years proven experience in a similar role; exposure to

Bar operations and sequence in service.

* Strong communication skills, intermediate computer skills and a Genuine passion for the Hospitality industry.
* Cash handling experience.
* Current RSA required for this role.
* Flexibility to work over 7 days/nights, varying shifts in Tsuruya

Current QLD license and own transport required.

* _Only successful candidates will be contacted for this vacancy._

If you would like to join our team, please forward applications before

12/06/2021

地址:Farnborough Rd YEPPOON QLD 4703

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8647

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:Queensland

工作类别:农牧业

薪水:自行联系确认

工作描述:

A local Employer is looking for a General farm hand, work will include but not
limited to doing some general farm hand duties ranging from picking, packing
and crop preparation. Employer is looking for someone who is reliable with
their own car and licence as the position will be on-going for the right
worker.

Suitable applicants must satisfy the below criteria.

* Experience in Tractor driving including Slashing and Mulching etc.
* Have some experience in irrigation systems, includes starting electric irrigation pumps, turning on valves in different blocks/orchards. Replacing sprinklers when required and repairing and joining poly pipes.
* Willing to do any fruit picking when required.
* Willing to do any pruning when required.
* Have some experience in operating a forklift.
* Willing to work with other employees regardless of what nationality they are.
* Willing to do machinery/tractors pre start checks and have a safety attitude in the work place.
* Must have a driver’s licence

Hours will fluctuate depending on the work load and farm is located in
Mutchilba.

Please email a cover letter addressing the criteria with a current resume to
dimbulah@qite.com Reference: General Farm Hand – 2292206306

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
A local Employer is looking for a General farm hand, work will include but not
limited to doing some general farm hand duties ranging from picking, packing
and crop preparation. Employer is looking for someone who is reliable with
their own car and licence as the position will be on-going for the right
worker.

Suitable applicants must satisfy the below criteria.

* Experience in Tractor driving including Slashing and Mulching etc.
* Have some experience in irrigation systems, includes starting electric irrigation pumps, turning on valves in different blocks/orchards. Replacing sprinklers when required and repairing and joining poly pipes.
* Willing to do any fruit picking when required.
* Willing to do any pruning when required.
* Have some experience in operating a forklift.
* Willing to work with other employees regardless of what nationality they are.
* Willing to do machinery/tractors pre start checks and have a safety attitude in the work place.
* Must have a driver’s licence

Hours will fluctuate depending on the work load and farm is located in
Mutchilba.

Please email a cover letter addressing the criteria with a current resume to
dimbulah@qite.com Reference: General Farm Hand – 2292206306

地址:2976 Mareeba Dimbulah Rd MUTCHILBA QLD 4872

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8648

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**The Feros Hotel Group** **is currently seeking talented and dedicated
Fulltime Chef’s for the daily operation of our busy kitchens.**

The Feros Hotel Group consisting of four venues, The Prince Hotel, Highfield
Hotel, Taren Point Hotel and Terrey Hills Tavern are looking for candidates
with previous stand out experience and proven ability to perform in this role.

The duties of the applicant will include but are not limited to:

* Being responsible for daily food preparation and service.
* Maintaining expected quality of food.
* Monitoring food safety requirements.
* Day to day operation of a busy section.
* Ensure efficiency, quality and time management.
* Good communication and interpersonal skills.
* Liaising with the senior chefs in the smooth running of the kitchen.
* Following and maintaining OH & S procedures in the kitchen
* Maintaining tidiness and cleanliness in the kitchen
* Assist in menu planning, food costs and ordering from time to time

Excellent conditions apply with great support and training as well as an
opportunity to grow with the company.

Applicants must have a minimum of 2 years’ experience in commercial kitchens
to be considered.

Salary range will be between $58,000 – $65,000 plus super.

Only successful applicants will be contacted.

Please email resume to: paulp@ferosgroup.com.au

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**The Feros Hotel Group** **is currently seeking talented and dedicated
Fulltime Chef’s for the daily operation of our busy kitchens.**

The Feros Hotel Group consisting of four venues, The Prince Hotel, Highfield
Hotel, Taren Point Hotel and Terrey Hills Tavern are looking for candidates
with previous stand out experience and proven ability to perform in this role.

The duties of the applicant will include but are not limited to:

* Being responsible for daily food preparation and service.
* Maintaining expected quality of food.
* Monitoring food safety requirements.
* Day to day operation of a busy section.
* Ensure efficiency, quality and time management.
* Good communication and interpersonal skills.
* Liaising with the senior chefs in the smooth running of the kitchen.
* Following and maintaining OH & S procedures in the kitchen
* Maintaining tidiness and cleanliness in the kitchen
* Assist in menu planning, food costs and ordering from time to time

Excellent conditions apply with great support and training as well as an
opportunity to grow with the company.

Applicants must have a minimum of 2 years’ experience in commercial kitchens
to be considered.

Salary range will be between $58,000 – $65,000 plus super.

Only successful applicants will be contacted.

Please email resume to: paulp@ferosgroup.com.au

地址:SYDNEY NSW 2000

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8649

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Austral Vision restaurant group is seeking an experienced and passionate Sous
Chef to join the team. The role is a full time salary position.

About Us:

* Austral Vision Group (includes La Svolta Pizzeria, Figo Pizza and Ganzo Cucina) was established in 2010. We are a family owned and operated restaurant group that specialises in all things cucina Italiana.
* We have three locations within the group that are a core part of the local community .
* We are a team of passionate foodies – customer service and strong partnerships are everything to us!
* We are experiencing exciting growth since Covid lockdown has eased therefore we looking for a professional and passionate chef to join our close knit team.
* The environment is fast-paced and no day is ever the same!

About The Role:

* The Sous Chef will support our Head chef in the management and daily operations of our busy kitchen
* Menu preparation, ensuring that standard recipes are followed to ensure the consistency of our menu
* Involvement in menu planning design, costings and stocktaking
* Creation and management of weekly specials (involving kitchen team) inline with our brand
* Management of cleanliness within the kitchen, ensure the kitchen is being cleaned down properly at the end of each service and roster a regular ‘detailed’ kitchen clean.
* Fresh food focused kitchen with most of our menu made in house
* Room for growth in the role

About You:

* Relevant Cert 4 / Diploma qualification or 3 years’ work experience in lieu
* You are passionate about food and happy to explore new ideas
* Worked in a similar role or at a minimum worked as a Demi chef and wish to make the next step
* Works well unsupervised and uses initiative to problem solve and meet customer expectations
* Able to supervise junior staff
* An understanding of Melbourne’s catering, wedding and events industry would be beneficial.
* Working with children check required
* You love working in a friendly team environment
* You have excellent communication skills – both written and verbal
* You will have a willingness to multitask
* You have an eye for detail and an appreciation of great food and wine
* You are hardworking and have a positive, enthusiastic attitude

Salary – $55,000 – $60,000 plus super

If you are interested in this exciting role, we would love to hear from you.
Please apply via the link (no phone calls please).

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Austral Vision restaurant group is seeking an experienced and passionate Sous
Chef to join the team. The role is a full time salary position.

About Us:

* Austral Vision Group (includes La Svolta Pizzeria, Figo Pizza and Ganzo Cucina) was established in 2010. We are a family owned and operated restaurant group that specialises in all things cucina Italiana.
* We have three locations within the group that are a core part of the local community .
* We are a team of passionate foodies – customer service and strong partnerships are everything to us!
* We are experiencing exciting growth since Covid lockdown has eased therefore we looking for a professional and passionate chef to join our close knit team.
* The environment is fast-paced and no day is ever the same!

About The Role:

* The Sous Chef will support our Head chef in the management and daily operations of our busy kitchen
* Menu preparation, ensuring that standard recipes are followed to ensure the consistency of our menu
* Involvement in menu planning design, costings and stocktaking
* Creation and management of weekly specials (involving kitchen team) inline with our brand
* Management of cleanliness within the kitchen, ensure the kitchen is being cleaned down properly at the end of each service and roster a regular ‘detailed’ kitchen clean.
* Fresh food focused kitchen with most of our menu made in house
* Room for growth in the role

About You:

* Relevant Cert 4 / Diploma qualification or 3 years’ work experience in lieu
* You are passionate about food and happy to explore new ideas
* Worked in a similar role or at a minimum worked as a Demi chef and wish to make the next step
* Works well unsupervised and uses initiative to problem solve and meet customer expectations
* Able to supervise junior staff
* An understanding of Melbourne’s catering, wedding and events industry would be beneficial.
* Working with children check required
* You love working in a friendly team environment
* You have excellent communication skills – both written and verbal
* You will have a willingness to multitask
* You have an eye for detail and an appreciation of great food and wine
* You are hardworking and have a positive, enthusiastic attitude

Salary – $55,000 – $60,000 plus super

If you are interested in this exciting role, we would love to hear from you.
Please apply via the link (no phone calls please).

地址:450 Hampton St HAMPTON VIC 3188

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8650

信息来源:网络情报

发布时间:2021-06-07 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

TWO ROLES AVAILABLE! Be part of a great restaurant group. We looking for well
rounded, career driven Restaurant Managers with a ‘team player’ attitude to
join our busy and award winning restaurant group with locations in Hampton and
Richmond. Offering a flexible roster to accommodate a work/life balance, you
will be rewarded for your professional contribution. If this sounds like you
email your CV or hit the apply now button. Grazie Amici!

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
TWO ROLES AVAILABLE! Be part of a great restaurant group. We looking for well
rounded, career driven Restaurant Managers with a ‘team player’ attitude to
join our busy and award winning restaurant group with locations in Hampton and
Richmond. Offering a flexible roster to accommodate a work/life balance, you
will be rewarded for your professional contribution. If this sounds like you
email your CV or hit the apply now button. Grazie Amici!

地址:450 Hampton St HAMPTON VIC 3188

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8651

信息来源:慈妏(자문)

发布时间:2021-06-08 07:31

国家:澳洲

所在州:Queensland

工作类别:农牧业

薪水:22/计件

工作描述:

🍓草莓農場徵人
地點:卡布丘/陽光海岸
季節:5月至10月底
職位:採果/包裝(計件)
另有時薪農場工作
***計件薪資沒有上限等你來挑戰💪
價格:
採果-每籃 $2-5
(一籃只要滿一層再加幾顆)
包裝-每盒 $0.18+$0.01

地址:卡布丘/陽光海岸

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8652

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**The company:**

Vidaura is in partnership with SoCal Neutral Bay , which is a well known
Californian – beach vibe restaurant that serves tacos, share plates, and
cocktails in a beautiful airy rooftop setting . They are looking for an
experienced Bartender to join a passionate, growing team.

**The role:**

* Create cocktails
* Continuously reinvent our cocktail menu
* Serve beer, wine, champagne & spirits
* Ensure the bar is adequately stocked at all times
* Setup/close the bar
* Maintain the bar & lobby area cleanliness
* Accurately open and/or cash-up & print reports

**To be successful you’ll need to have:**

* Bartending experience
* A genuinely warm & welcoming character
* Energising motivation – its infectious – no job is too big or too small
* A passion for the industry, a desire to be the best in service
* A desire to innovate and create
* Good with multi-tasking and organizing skills
* A team player but, can work independently
* Can work in a fast-paced environment

To apply, please follow this link to complete your profile and application –
**https://app.vidaura.com.au/jobs/73**

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**The company:**

Vidaura is in partnership with SoCal Neutral Bay , which is a well known
Californian – beach vibe restaurant that serves tacos, share plates, and
cocktails in a beautiful airy rooftop setting . They are looking for an
experienced Bartender to join a passionate, growing team.

**The role:**

* Create cocktails
* Continuously reinvent our cocktail menu
* Serve beer, wine, champagne & spirits
* Ensure the bar is adequately stocked at all times
* Setup/close the bar
* Maintain the bar & lobby area cleanliness
* Accurately open and/or cash-up & print reports

**To be successful you’ll need to have:**

* Bartending experience
* A genuinely warm & welcoming character
* Energising motivation – its infectious – no job is too big or too small
* A passion for the industry, a desire to be the best in service
* A desire to innovate and create
* Good with multi-tasking and organizing skills
* A team player but, can work independently
* Can work in a fast-paced environment

To apply, please follow this link to complete your profile and application –
**https://app.vidaura.com.au/jobs/73**

地址:Neutral St NEUTRAL BAY NSW 2089

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8653

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Tasmania

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Silo Hotel PTY LTD** is looking for **Pastry Cook** for an immediate start.
This position is a full-time ongoing position, working 38 hours per week based
in Launceston Tasmania.

**Days of work**
The pastry cook will predominantly work 3 week days and 2 days on the weekend.
It is also expected that the pastry cook will be rostered on some public
holidays
Majority of the shifts will be 6am – 2pm but might vary depending on business
needs.

**Key Responsibilities**
The Pastry Cook will be responsible for the preparation and baking of pastry
and dessert items. Furthermore, to establish a reputation of excellence and
create a known identity for the operation, building up a regular client base.
• Ensure that they produce a high quality food product at all times.
• Demonstrates superior recipe knowledge on pastry items on menus and for sale
• Prepare and deliver quality pastry items through techniques; moulding,
mixing, kneading, shaping dough and pastry goods for sale in all outlets
• management and use of equipment for preparation of dough and ovens to
monitor baking and finishing undertakes mis-en-place, baking, cooling and
finishing of items for sale
• glazing and decorating
• Ensures that all standard recipes are followed and adhered to – Maintains
the properties standard.
• Minimises wastage at all times
• Cleans and sanitises all cooking equipment, trays and tins and greases for
next use
• Maintain self-appearance in accordance with the property’s grooming
standard.
• Maintain a harmonious working environment with other team members and outlet
colleagues.
• Comply with all of the established property operational policies and
procedures.
• Maintains a clean, safe and hygienic working environment.
• Has full knowledge of working OH&S guidelines.
• Is aware of and follows injury reporting procedures in accordance with the
relevant legislation.
• Complies with Property safety rules, reports all accidents and incidents and
raises any safety issues or concerns with their OH&S representative or
Manager.

**What we need from you**
As this is a senior qualified and experienced position within our patisserie
team, with an independent branded restaurant, it is expected that you would
possess the following qualifications/work experience:
• Preferably, 1-2 years experience in similar role in international luxury
hotel with high volume food & beverage operation
• International hotel experience and knowledge and experience across general
hotel operations
• Certificate IV, Certificate III plus two years on the job training, or at
least three years of relevant experience.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Silo Hotel PTY LTD** is looking for **Pastry Cook** for an immediate start.
This position is a full-time ongoing position, working 38 hours per week based
in Launceston Tasmania.

**Days of work**
The pastry cook will predominantly work 3 week days and 2 days on the weekend.
It is also expected that the pastry cook will be rostered on some public
holidays
Majority of the shifts will be 6am – 2pm but might vary depending on business
needs.

**Key Responsibilities**
The Pastry Cook will be responsible for the preparation and baking of pastry
and dessert items. Furthermore, to establish a reputation of excellence and
create a known identity for the operation, building up a regular client base.
• Ensure that they produce a high quality food product at all times.
• Demonstrates superior recipe knowledge on pastry items on menus and for sale
• Prepare and deliver quality pastry items through techniques; moulding,
mixing, kneading, shaping dough and pastry goods for sale in all outlets
• management and use of equipment for preparation of dough and ovens to
monitor baking and finishing undertakes mis-en-place, baking, cooling and
finishing of items for sale
• glazing and decorating
• Ensures that all standard recipes are followed and adhered to – Maintains
the properties standard.
• Minimises wastage at all times
• Cleans and sanitises all cooking equipment, trays and tins and greases for
next use
• Maintain self-appearance in accordance with the property’s grooming
standard.
• Maintain a harmonious working environment with other team members and outlet
colleagues.
• Comply with all of the established property operational policies and
procedures.
• Maintains a clean, safe and hygienic working environment.
• Has full knowledge of working OH&S guidelines.
• Is aware of and follows injury reporting procedures in accordance with the
relevant legislation.
• Complies with Property safety rules, reports all accidents and incidents and
raises any safety issues or concerns with their OH&S representative or
Manager.

**What we need from you**
As this is a senior qualified and experienced position within our patisserie
team, with an independent branded restaurant, it is expected that you would
possess the following qualifications/work experience:
• Preferably, 1-2 years experience in similar role in international luxury
hotel with high volume food & beverage operation
• International hotel experience and knowledge and experience across general
hotel operations
• Certificate IV, Certificate III plus two years on the job training, or at
least three years of relevant experience.

地址:89-91 Lindsay St INVERMAY TAS 7248

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8654

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

We are on the hunt for a cook/chef for a full-time(38-40hrs max) position 5
days a week to join our crew at the Clifton springs golf club. If you have got
a genuine love for serving up top notch food and adding your bit of ‘oil’ to
keeping the team groove smooth… then we will reward you with a career that
could see you moving up the ladder. Can sponsor visa for the right candidate.
We make pretty much everything in house, open 7 days a week. we have a small
team of chefs and looking for the right person to fit in. Must be able to work
efficiently and keep a clean environment with an eye for detail. Must be able
to handle a fast-paced environment serving between 150-250 meals per day. Must
be available to work nights and weekends. Must have own car to get to work as
public transport is not close to work. Please email resumes to
gopi@cliftonspringsgolfclub.com.au

The ideal candidate will have a positive attitude and the ability to be
flexible within the kitchen, maintain clear communication and be able to work
with a small team to support the Executive chef & Head Chef in day-to-day
duties.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
We are on the hunt for a cook/chef for a full-time(38-40hrs max) position 5
days a week to join our crew at the Clifton springs golf club. If you have got
a genuine love for serving up top notch food and adding your bit of ‘oil’ to
keeping the team groove smooth… then we will reward you with a career that
could see you moving up the ladder. Can sponsor visa for the right candidate.
We make pretty much everything in house, open 7 days a week. we have a small
team of chefs and looking for the right person to fit in. Must be able to work
efficiently and keep a clean environment with an eye for detail. Must be able
to handle a fast-paced environment serving between 150-250 meals per day. Must
be available to work nights and weekends. Must have own car to get to work as
public transport is not close to work. Please email resumes to
gopi@cliftonspringsgolfclub.com.au

The ideal candidate will have a positive attitude and the ability to be
flexible within the kitchen, maintain clear communication and be able to work
with a small team to support the Executive chef & Head Chef in day-to-day
duties.

地址:92-94 Clear Water Dr CLIFTON SPRINGS VIC 3222

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8655

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:New South Wales

工作类别:农牧业

薪水:自行联系确认

工作描述:

Junior animal attendant required for dog daycare centre in Tweed Heads.

This is a Part time position with opportunity for full time and Animal Studies
Traineeship following probation period.

**Essential**

\- Genuine love of dogs,

\- Friendly, responsible and caring attitude

\- Excellent Communication skills

\- Punctual & Reliable

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Junior animal attendant required for dog daycare centre in Tweed Heads.

This is a Part time position with opportunity for full time and Animal Studies
Traineeship following probation period.

**Essential**

\- Genuine love of dogs,

\- Friendly, responsible and caring attitude

\- Excellent Communication skills

\- Punctual & Reliable

地址:10 Beryl St TWEED HEADS NSW 2485

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8656

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Job Title: QUALIFIED COOK

Location: Geelong, VIC

Tenure: Full-time, permanent

Comprehensive salary package from $54,000pa (plus superannuation)

About the role:

On behalf of our client, Global Skilled Employment services is currently
seeking a Qualified Cook to join the kitchen team in a restaurant. You will be
able to perform tasks in a busy kitchen environment, and with an ability to
train apprentices.

**Required Skills and Experience:**

· AQF Certificate IV in Commercial Cookery or higher equivalent

· At least 3 years recent relevant work experience

**Duties includes:**

· Examining foodstuffs to ensure quality

· Regulating temperature of ovens, grills and other cooking equipment

· Preparing and cooking food

· Seasoning food during cooking

· Portioning food, placing it on plates, and adding gravies, sauces and
garnishes

· Storing food in temperature-controlled facilities

· Preparing food to meet special dietary requirements

· May plan menus and estimate food requirements

· May train other kitchen staff and apprentices

**Other required skills:**

· Good verbal and written communication skills

· Previous experience working in a high-volume kitchen environment is
essential to your success within this position.

Qualified applicants may apply online.

Job Types: Full-time, Permanent

Salary: $54,000.00 /year

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Job Title: QUALIFIED COOK

Location: Geelong, VIC

Tenure: Full-time, permanent

Comprehensive salary package from $54,000pa (plus superannuation)

About the role:

On behalf of our client, Global Skilled Employment services is currently
seeking a Qualified Cook to join the kitchen team in a restaurant. You will be
able to perform tasks in a busy kitchen environment, and with an ability to
train apprentices.

**Required Skills and Experience:**

· AQF Certificate IV in Commercial Cookery or higher equivalent

· At least 3 years recent relevant work experience

**Duties includes:**

· Examining foodstuffs to ensure quality

· Regulating temperature of ovens, grills and other cooking equipment

· Preparing and cooking food

· Seasoning food during cooking

· Portioning food, placing it on plates, and adding gravies, sauces and
garnishes

· Storing food in temperature-controlled facilities

· Preparing food to meet special dietary requirements

· May plan menus and estimate food requirements

· May train other kitchen staff and apprentices

**Other required skills:**

· Good verbal and written communication skills

· Previous experience working in a high-volume kitchen environment is
essential to your success within this position.

Qualified applicants may apply online.

Job Types: Full-time, Permanent

Salary: $54,000.00 /year

地址:31-33 Malop St GEELONG VIC 3220

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8657

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Victoria

工作类别:农牧业

薪水:自行联系确认

工作描述:

Our Wollaston Clinic based in Warrnambool is presently seeking to recruit
qualified veterinary nursing staff who have successfully completed their
Certificate IV in Veterinary Nursing qualification to work as part of our
dynamic team of companion animal clinicians on either a full time, part time
or casual basis.

We are currently restructuring our practice and so are looking for veterinary
nurses to join our team and contribute to our vision of outstanding veterinary
care.

The position would suit a veterinary nurse who is a great team player and is
enthusiastic with great communication skills. You must want to be part of a
team committed to providing quality service in a busy but fun practice. Key
tasks associated with this position include:

1. Accept direction from Veterinarians and Senior Nurses in relation to duties required.
2. Assist Veterinarians with routine consultations and surgical procedures.
3. Prepare surgery schedules and implement surgery preparations.
4. Apply radiographic routines and implementing procedures.
5. Perform and record pathology procedures.
6. Assist with euthanasia and post-mortem examinations.
7. Monitor patient anaesthesia during surgical procedures.
8. Perform post-operative care procedures.
9. Provide care to hospitalised animals including the monitoring of clinical signs.
10. Prepare medications as required.
11. Perform on call duties as required.
12. Communicate empathically to clients in relation to patient treatment plans, status updates and grief support.
13. Provide general animal care including food and water as required.
14. Maintain timely and accurate patient records.
15. Clean consult and surgery rooms as a routine requirement after each consult / surgery.
16. Ensure that clinic hygiene standards are maintained and that all instruments, equipment and supplies are stored and sterilised in accordance with infection control procedures.
17. Support efficient clinic operations by performing other duties which may include:
* co-ordinating clinic admissions;
* monitoring stock levels and advising ordering requirements;
* greeting patients and clients;
* managing bookings in EzyVet; and
* ensuring accurate charging of fees.
18. Perform other reasonable duties and tasks that may be required to support the delivery of The Vet Group’s services.
19. Perform all responsibilities in accordance with agreed standards of care as well as animal health regulatory and legislative requirements.

Salary is negotiable depending on experience. Continuing education is
encouraged and supported.

Our Wollaston Clinic is known for its friendly, caring and relaxed work
atmosphere.

Warrnambool is a vibrant, dynamic city and a great choice for those
considering making the change from big city lifestyle to regional living.

This position combines being part of a high quality companion animal service
with the lifestyle of a medium sized rural town, with the added benefit of
sea-side proximity.

**Interested?**

All letters of application for this position are to be addressed to Louisa
Radley, Human Resources Manager – The Vet Group, and sent to
hr@thevetgroup.com.au along with a copy of your current resume/CV.

Inquiries relating to this position can be forwarded to Louisa Radley via Mob.
0409443066. A position description for this role is available upon request.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Our Wollaston Clinic based in Warrnambool is presently seeking to recruit
qualified veterinary nursing staff who have successfully completed their
Certificate IV in Veterinary Nursing qualification to work as part of our
dynamic team of companion animal clinicians on either a full time, part time
or casual basis.

We are currently restructuring our practice and so are looking for veterinary
nurses to join our team and contribute to our vision of outstanding veterinary
care.

The position would suit a veterinary nurse who is a great team player and is
enthusiastic with great communication skills. You must want to be part of a
team committed to providing quality service in a busy but fun practice. Key
tasks associated with this position include:

1. Accept direction from Veterinarians and Senior Nurses in relation to duties required.
2. Assist Veterinarians with routine consultations and surgical procedures.
3. Prepare surgery schedules and implement surgery preparations.
4. Apply radiographic routines and implementing procedures.
5. Perform and record pathology procedures.
6. Assist with euthanasia and post-mortem examinations.
7. Monitor patient anaesthesia during surgical procedures.
8. Perform post-operative care procedures.
9. Provide care to hospitalised animals including the monitoring of clinical signs.
10. Prepare medications as required.
11. Perform on call duties as required.
12. Communicate empathically to clients in relation to patient treatment plans, status updates and grief support.
13. Provide general animal care including food and water as required.
14. Maintain timely and accurate patient records.
15. Clean consult and surgery rooms as a routine requirement after each consult / surgery.
16. Ensure that clinic hygiene standards are maintained and that all instruments, equipment and supplies are stored and sterilised in accordance with infection control procedures.
17. Support efficient clinic operations by performing other duties which may include:
* co-ordinating clinic admissions;
* monitoring stock levels and advising ordering requirements;
* greeting patients and clients;
* managing bookings in EzyVet; and
* ensuring accurate charging of fees.
18. Perform other reasonable duties and tasks that may be required to support the delivery of The Vet Group’s services.
19. Perform all responsibilities in accordance with agreed standards of care as well as animal health regulatory and legislative requirements.

Salary is negotiable depending on experience. Continuing education is
encouraged and supported.

Our Wollaston Clinic is known for its friendly, caring and relaxed work
atmosphere.

Warrnambool is a vibrant, dynamic city and a great choice for those
considering making the change from big city lifestyle to regional living.

This position combines being part of a high quality companion animal service
with the lifestyle of a medium sized rural town, with the added benefit of
sea-side proximity.

**Interested?**

All letters of application for this position are to be addressed to Louisa
Radley, Human Resources Manager – The Vet Group, and sent to
hr@thevetgroup.com.au along with a copy of your current resume/CV.

Inquiries relating to this position can be forwarded to Louisa Radley via Mob.
0409443066. A position description for this role is available upon request.

地址:59 Mortlake Rd WARRNAMBOOL VIC 3280

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8658

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Victoria

工作类别:农牧业

薪水:自行联系确认

工作描述:

Our Veterinary Clinic based in Portland is presently seeking to recruit
qualified veterinary nursing staff who have successfully completed their
Certificate IV in Veterinary Nursing qualification to work as part of our
dynamic team of companion animal clinicians on either a full time, part time
or casual basis.

We are currently restructuring our practice and so are looking for veterinary
nurses to join our team and contribute to our vision of outstanding veterinary
care.

The position would suit a veterinary nurse who is a great team player and is
enthusiastic with great communication skills. You must want to be part of a
team committed to providing quality service in a busy but fun practice. Key
tasks associated with this job include:

1. Accept direction from Veterinarians and Senior Nurses in relation to duties required.
2. Assist Veterinarians with routine consultations and surgical procedures.
3. Prepare surgery schedules and implement surgery preparations.
4. Apply radiographic routines and implementing procedures.
5. Perform and record pathology procedures.
6. Assist with euthanasia and post-mortem examinations.
7. Monitor patient anaesthesia during surgical procedures.
8. Perform post-operative care procedures.
9. Provide care to hospitalised animals including the monitoring of clinical signs.
10. Prepare medications as required.
11. Perform on call duties as required.
12. Communicate empathically to clients in relation to patient treatment plans, status updates and grief support.
13. Provide general animal care including food and water as required.
14. Maintain timely and accurate patient records.
15. Clean consult and surgery rooms as a routine requirement after each consult / surgery.
16. Ensure that clinic hygiene standards are maintained and that all instruments, equipment and supplies are stored and sterilised in accordance with infection control procedures.
17. Support efficient clinic operations by performing other duties which may include:
* co-ordinating clinic admissions;
* monitoring stock levels and advising ordering requirements;
* greeting patients and clients;
* managing bookings in EzyVet; and
* ensuring accurate charging of fees.
18. Perform other reasonable duties and tasks that may be required to support the delivery of The Vet Group’s services.
19. Perform all responsibilities in accordance with agreed standards of care as well as animal health regulatory and legislative requirements.

Salary is negotiable depending on experience. Continuing education is
encouraged and supported.

Our Portland Veterinary Clinic is known for its friendly, caring and relaxed
work atmosphere.

Portland is a vibrant, dynamic city and a great choice for those considering
making the change from big city lifestyle to regional living.

This position combines being part of a high quality companion animal service
with the lifestyle of a medium sized rural town, with the added benefit of
sea-side proximity.

**Interested?**

All letters of application for this position are to be addressed to Louisa
Radley, Human Resources Manager – The Vet Group, and sent to
hr@thevetgroup.com.au along with a copy of your current resume/CV.

Inquiries relating to this position can be forwarded to Louisa Radley via Mob.
0409443066. A position description for this role is available upon request.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Our Veterinary Clinic based in Portland is presently seeking to recruit
qualified veterinary nursing staff who have successfully completed their
Certificate IV in Veterinary Nursing qualification to work as part of our
dynamic team of companion animal clinicians on either a full time, part time
or casual basis.

We are currently restructuring our practice and so are looking for veterinary
nurses to join our team and contribute to our vision of outstanding veterinary
care.

The position would suit a veterinary nurse who is a great team player and is
enthusiastic with great communication skills. You must want to be part of a
team committed to providing quality service in a busy but fun practice. Key
tasks associated with this job include:

1. Accept direction from Veterinarians and Senior Nurses in relation to duties required.
2. Assist Veterinarians with routine consultations and surgical procedures.
3. Prepare surgery schedules and implement surgery preparations.
4. Apply radiographic routines and implementing procedures.
5. Perform and record pathology procedures.
6. Assist with euthanasia and post-mortem examinations.
7. Monitor patient anaesthesia during surgical procedures.
8. Perform post-operative care procedures.
9. Provide care to hospitalised animals including the monitoring of clinical signs.
10. Prepare medications as required.
11. Perform on call duties as required.
12. Communicate empathically to clients in relation to patient treatment plans, status updates and grief support.
13. Provide general animal care including food and water as required.
14. Maintain timely and accurate patient records.
15. Clean consult and surgery rooms as a routine requirement after each consult / surgery.
16. Ensure that clinic hygiene standards are maintained and that all instruments, equipment and supplies are stored and sterilised in accordance with infection control procedures.
17. Support efficient clinic operations by performing other duties which may include:
* co-ordinating clinic admissions;
* monitoring stock levels and advising ordering requirements;
* greeting patients and clients;
* managing bookings in EzyVet; and
* ensuring accurate charging of fees.
18. Perform other reasonable duties and tasks that may be required to support the delivery of The Vet Group’s services.
19. Perform all responsibilities in accordance with agreed standards of care as well as animal health regulatory and legislative requirements.

Salary is negotiable depending on experience. Continuing education is
encouraged and supported.

Our Portland Veterinary Clinic is known for its friendly, caring and relaxed
work atmosphere.

Portland is a vibrant, dynamic city and a great choice for those considering
making the change from big city lifestyle to regional living.

This position combines being part of a high quality companion animal service
with the lifestyle of a medium sized rural town, with the added benefit of
sea-side proximity.

**Interested?**

All letters of application for this position are to be addressed to Louisa
Radley, Human Resources Manager – The Vet Group, and sent to
hr@thevetgroup.com.au along with a copy of your current resume/CV.

Inquiries relating to this position can be forwarded to Louisa Radley via Mob.
0409443066. A position description for this role is available upon request.

地址:176 Percy St PORTLAND VIC 3305

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8659

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**About Us:**

Mantle Group Hospitality, A private hospitality company based in Brisbane with
over 40 years of successful history in the industry. We have other strong
branded venues.(www.mantlegroup.com).

**The Position**

We are looking for experienced Chefs and Cooks with a proven track record, a
passion for good produce and to deliver food to a very high standard is a
must. For this kitchen, good organisation skills are crucial, strong ability
to follow implemented systems, assist others and be able to work under
pressure.

Your position will be supported by established infrastructures within the
group including central kitchen and personnel such as an eminent Executive
Chef, Head Chef and Sous Chefs.

**The Applicant**

* Must be reliable, level headed, punctual and organised.
* Passionate about what they do, innovative and experienced.
* Works fast, clean and well with team members.
* Delivers great food consistently.
* Experience in the role you are applying for will be a distinct advantage but a great attitude is a must.

**Our offer**

To the right person we offer a great salary and conditions in a well-managed
environment with full support from our Executive Chef, Head Office and Central
Kitchen.

To apply please submit your resume

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**About Us:**

Mantle Group Hospitality, A private hospitality company based in Brisbane with
over 40 years of successful history in the industry. We have other strong
branded venues.(www.mantlegroup.com).

**The Position**

We are looking for experienced Chefs and Cooks with a proven track record, a
passion for good produce and to deliver food to a very high standard is a
must. For this kitchen, good organisation skills are crucial, strong ability
to follow implemented systems, assist others and be able to work under
pressure.

Your position will be supported by established infrastructures within the
group including central kitchen and personnel such as an eminent Executive
Chef, Head Chef and Sous Chefs.

**The Applicant**

* Must be reliable, level headed, punctual and organised.
* Passionate about what they do, innovative and experienced.
* Works fast, clean and well with team members.
* Delivers great food consistently.
* Experience in the role you are applying for will be a distinct advantage but a great attitude is a must.

**Our offer**

To the right person we offer a great salary and conditions in a well-managed
environment with full support from our Executive Chef, Head Office and Central
Kitchen.

To apply please submit your resume

地址:Queen St BRISBANE CITY QLD 4000

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8660

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**About Us**

Jimmy’s on The Mall is an iconic venue located on Brisbane’s vibrant Queen
Street Mall. With a venue design that welcomes you and allows you to step away
from the hustle and bustle of the city, an inspired menu and a great upstairs
alfresco area, Jimmy’s on the Mall is the sort of bar and restaurant everyone
loves to visit.

**About the role**

We are looking for a progressive Restaurant and Functions Manager to join our
team. Reporting to an accomplished management team, this outstanding role is
highly visible and will lead the restaurant on a day to day basis, and
coordinate a diverse range of functions and events across the venue to deliver
an exceptional guest experience. Responsibilities include:

* work with the Venue Manager to implement the best customer experience – every day;
* lead, train and inspire a team of hospitality professionals to deliver exceptional service;
* drive a spirit of enthusiasm and success, without losing sight of fun along the way;
* apply sound business acumen to optimise the restaurant, serving our customers and leading the team.

**What we need:**

A manager with demonstrated experience gained in a high end, fast paced
environment. Strong communication and organisation skills, underpinned by a
commitment to providing an outstanding guest experience.

We are looking for a friendly and innovative team player with a combination of
the following:

* A naturally friendly and engaging personality
* Impeccable presentation and an ability to connect with people
* Demonstrated history of leading large and busy restaurants;
* High volume restaurant background, with strong food and wine knowledge;
* First-rate functions bookings/management knowledge;
* A genuine desire to nurture and develop the people within your team;
* Positive attitude, initiative, with strong communication skills and work ethic;
* Strong working knowledge of food and beverage operations.

**What we offer:**

In return we offer you:

* Opportunities for development and career progression
* Great tips for the right candidate
* Full support from your management.
* Ongoing learning and ability to further develop your skills

To the right person we offer a great salary and conditions in a well-managed
environment with full support from our Venue Management Team.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**About Us**

Jimmy’s on The Mall is an iconic venue located on Brisbane’s vibrant Queen
Street Mall. With a venue design that welcomes you and allows you to step away
from the hustle and bustle of the city, an inspired menu and a great upstairs
alfresco area, Jimmy’s on the Mall is the sort of bar and restaurant everyone
loves to visit.

**About the role**

We are looking for a progressive Restaurant and Functions Manager to join our
team. Reporting to an accomplished management team, this outstanding role is
highly visible and will lead the restaurant on a day to day basis, and
coordinate a diverse range of functions and events across the venue to deliver
an exceptional guest experience. Responsibilities include:

* work with the Venue Manager to implement the best customer experience – every day;
* lead, train and inspire a team of hospitality professionals to deliver exceptional service;
* drive a spirit of enthusiasm and success, without losing sight of fun along the way;
* apply sound business acumen to optimise the restaurant, serving our customers and leading the team.

**What we need:**

A manager with demonstrated experience gained in a high end, fast paced
environment. Strong communication and organisation skills, underpinned by a
commitment to providing an outstanding guest experience.

We are looking for a friendly and innovative team player with a combination of
the following:

* A naturally friendly and engaging personality
* Impeccable presentation and an ability to connect with people
* Demonstrated history of leading large and busy restaurants;
* High volume restaurant background, with strong food and wine knowledge;
* First-rate functions bookings/management knowledge;
* A genuine desire to nurture and develop the people within your team;
* Positive attitude, initiative, with strong communication skills and work ethic;
* Strong working knowledge of food and beverage operations.

**What we offer:**

In return we offer you:

* Opportunities for development and career progression
* Great tips for the right candidate
* Full support from your management.
* Ongoing learning and ability to further develop your skills

To the right person we offer a great salary and conditions in a well-managed
environment with full support from our Venue Management Team.

地址:Queen St BRISBANE CITY QLD 4000

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8661

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Victoria

工作类别:农牧业

薪水:自行联系确认

工作描述:

Positions are available at Portland & Heywood Veterinary Clinic for full-time
mixed practice veterinarians. We are looking for veterinarians to join our
team and contribute to our vision of outstanding veterinary care.

These positions would suit veterinarians who are a great team player,
enthusiastic with good communication skills. Key tasks associated with the
role include:

1. Perform clinical veterinary work that ensures high standards of patient care including, but not limited to:
* Routine consultations, examinations and diagnosis;
* Surgical procedures;
* Radiographic procedures;
* Pathological testing in accordance with infection control protocols;
* Surgical autopsy and euthanasia;
* Communicate diagnosis and treatment plans to clients; and
* General animal care.
2. Promote preventative and proactive evidence-based medicine that is consistent with best health and welfare outcomes for patients and long-term value for money for clients.
3. Actively contribute to the delivery of herd health and reproduction programs.
4. Take direction from lead veterinarians and seek guidance where required.
5. Perform on-call and after-hours duties as rostered.
6. Enhance client relationships through the proactive delivery of customer service that demonstrates high levels of communication, empathy, and care.
7. Participate in the development and support of initiatives that aim to grow The Vet Group’s revenue through the attraction of new clients and delivery of additional services to existing clients.
8. Ensure accurate and timely maintenance of client records and invoicing.

Salary dependant on experience. Continuing education is encouraged and
supported.

Portland & Heywood Veterinary Clinic is known for its friendly, caring and
relaxed work atmosphere. The nurses are fully trained and very supportive.

Portland is a vibrant, dynamic city and a great choice for those considering
making the change from big city lifestyle to regional living.

This position combines being part of a high quality animal service with the
lifestyle of a medium sized rural town, with the added benefit of sea-side
proximity.

**Interested?**

All letters of application for this position are to be addressed to Louisa
Radley, Human Resources Manager – The Vet Group, and sent to
hr@thevetgroup.com.au along with a copy of your current resume/CV.

Inquiries relating to this position can be forwarded to Louisa Radley via Mob.
0409 443 066. A position description for this role is available upon request.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Positions are available at Portland & Heywood Veterinary Clinic for full-time
mixed practice veterinarians. We are looking for veterinarians to join our
team and contribute to our vision of outstanding veterinary care.

These positions would suit veterinarians who are a great team player,
enthusiastic with good communication skills. Key tasks associated with the
role include:

1. Perform clinical veterinary work that ensures high standards of patient care including, but not limited to:
* Routine consultations, examinations and diagnosis;
* Surgical procedures;
* Radiographic procedures;
* Pathological testing in accordance with infection control protocols;
* Surgical autopsy and euthanasia;
* Communicate diagnosis and treatment plans to clients; and
* General animal care.
2. Promote preventative and proactive evidence-based medicine that is consistent with best health and welfare outcomes for patients and long-term value for money for clients.
3. Actively contribute to the delivery of herd health and reproduction programs.
4. Take direction from lead veterinarians and seek guidance where required.
5. Perform on-call and after-hours duties as rostered.
6. Enhance client relationships through the proactive delivery of customer service that demonstrates high levels of communication, empathy, and care.
7. Participate in the development and support of initiatives that aim to grow The Vet Group’s revenue through the attraction of new clients and delivery of additional services to existing clients.
8. Ensure accurate and timely maintenance of client records and invoicing.

Salary dependant on experience. Continuing education is encouraged and
supported.

Portland & Heywood Veterinary Clinic is known for its friendly, caring and
relaxed work atmosphere. The nurses are fully trained and very supportive.

Portland is a vibrant, dynamic city and a great choice for those considering
making the change from big city lifestyle to regional living.

This position combines being part of a high quality animal service with the
lifestyle of a medium sized rural town, with the added benefit of sea-side
proximity.

**Interested?**

All letters of application for this position are to be addressed to Louisa
Radley, Human Resources Manager – The Vet Group, and sent to
hr@thevetgroup.com.au along with a copy of your current resume/CV.

Inquiries relating to this position can be forwarded to Louisa Radley via Mob.
0409 443 066. A position description for this role is available upon request.

地址:176 Percy St PORTLAND VIC 3305

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8662

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

We are a leading Sydney cafe/ restaurant bringing amazing eats and drinks to
the suburbs, kept simple and we aim to deliver out of this world dishes. The
vibe and fit-out is exceptional and the food is even better, making the venue
a massive hit amongst city locals during the week and foodies seeking a
destination on the weekends.

With a day only roster, this could be the work/life balance you are looking
for, with pumping breakfasts and lunches, then evenings off!

The Role:

fast paced kitchen, along with developing your team

* Cost management, dealing with suppliers and menu design
* Maintain high standards at all time, in a quick service environment
* Work well under high qpressure
* 7 Day working roster (days only)

About you:

* Being a Chef is not a Job it is a passion
* Ambitious and want to make a mark in Sydney’s food industry
* Head down and bum up attitude in peak service times and able to consistently deliver
* Experience as a head chef in busy kitchens and leading teams
* Organised and able to ensure quality and consistency
* Have a good positive attitude towards your work and career
* Provide a friendly workmanship, gain the respect of your team
* Passionate about fresh and amazing ingredients and creative presentation
* Knowledge about new market trends
* Fully versed in hygiene and clean kitchen practices
* Able to work in a collaborative and creative environment

This is an opportunity not to be missed, to work with some of Sydney’s best,
take control of your career, and bring it to the next level!

About the company

Our cafe opened late 2005 and has become an institution built on amazing
service and food that rivals any fine dining operation. Year upon year our
restaurant has grown and we still feel we are just getting started. Our brand
is strong and ready to grow into further locations and opportunities. Join us
as we continue our journey!

salary 70k to 80 k + super

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
We are a leading Sydney cafe/ restaurant bringing amazing eats and drinks to
the suburbs, kept simple and we aim to deliver out of this world dishes. The
vibe and fit-out is exceptional and the food is even better, making the venue
a massive hit amongst city locals during the week and foodies seeking a
destination on the weekends.

With a day only roster, this could be the work/life balance you are looking
for, with pumping breakfasts and lunches, then evenings off!

The Role:

fast paced kitchen, along with developing your team

* Cost management, dealing with suppliers and menu design
* Maintain high standards at all time, in a quick service environment
* Work well under high qpressure
* 7 Day working roster (days only)

About you:

* Being a Chef is not a Job it is a passion
* Ambitious and want to make a mark in Sydney’s food industry
* Head down and bum up attitude in peak service times and able to consistently deliver
* Experience as a head chef in busy kitchens and leading teams
* Organised and able to ensure quality and consistency
* Have a good positive attitude towards your work and career
* Provide a friendly workmanship, gain the respect of your team
* Passionate about fresh and amazing ingredients and creative presentation
* Knowledge about new market trends
* Fully versed in hygiene and clean kitchen practices
* Able to work in a collaborative and creative environment

This is an opportunity not to be missed, to work with some of Sydney’s best,
take control of your career, and bring it to the next level!

About the company

Our cafe opened late 2005 and has become an institution built on amazing
service and food that rivals any fine dining operation. Year upon year our
restaurant has grown and we still feel we are just getting started. Our brand
is strong and ready to grow into further locations and opportunities. Join us
as we continue our journey!

salary 70k to 80 k + super

地址:6/15 cross street Double bay NSW 2028

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8663

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:New South Wales

工作类别:农牧业

薪水:自行联系确认

工作描述:

Equine Veterinarian

Scone Equine Hospital Pty Ltd, is seeking applications for the following full-
time role:
The successful applicants will experience Equine surgery, medicine,
ophthalmology, reproduction, radiology, anaesthesia, post-operative care,
lameness work, yearling radiography, and yearling upper airway endoscopy
The applicants will be involved in the diagnosis and treatment of cases seen
on rotation including routine ambulatory, racetrack and supervised after hours
work.
Applicants must be enthusiastic, motivated, and keen to make the most of the
position in our busy high-profile equine practice. Our practice boasts a well-
established mentoring program and is supported with a strong team atmosphere.
Applicants must have a Veterinary degree and be registered with the Veterinary
Board in NSW. Applicants need 2 years equine or other large animal experience,
although small animal practice may be considered towards the 2 years.
Salary range will be $56,000 – $60,000.

Interested Equine Veterinarians should email their applications including a
letter of intent, curriculum vitae, and Krystle Ruming at:
Krystle.Ruming@sconeequine.com.au
All applications will be in confidence.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Equine Veterinarian

Scone Equine Hospital Pty Ltd, is seeking applications for the following full-
time role:
The successful applicants will experience Equine surgery, medicine,
ophthalmology, reproduction, radiology, anaesthesia, post-operative care,
lameness work, yearling radiography, and yearling upper airway endoscopy
The applicants will be involved in the diagnosis and treatment of cases seen
on rotation including routine ambulatory, racetrack and supervised after hours
work.
Applicants must be enthusiastic, motivated, and keen to make the most of the
position in our busy high-profile equine practice. Our practice boasts a well-
established mentoring program and is supported with a strong team atmosphere.
Applicants must have a Veterinary degree and be registered with the Veterinary
Board in NSW. Applicants need 2 years equine or other large animal experience,
although small animal practice may be considered towards the 2 years.
Salary range will be $56,000 – $60,000.

Interested Equine Veterinarians should email their applications including a
letter of intent, curriculum vitae, and Krystle Ruming at:
Krystle.Ruming@sconeequine.com.au
All applications will be in confidence.

地址:106 Liverpool St SCONE NSW 2337

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8664

信息来源:网络情报

发布时间:2021-06-08 09:30

国家:澳洲

所在州:Victoria

工作类别:农牧业

薪水:自行联系确认

工作描述:

Our Wollaston Clinic based in Warrnambool is presently seeking to recruit a
qualified Head Veterinary Nurse to work as part of our dynamic team of
companion animal clinicians on a full time basis. Key tasks performed as part
of this role include:

**People**

1. To allocate duties on a daily basis for all nursing staff and ensure they have the correct training for that area.
2. Assist the veterinarians with surgery and clinics for both inpatient and outpatient animals.
3. Ensure good communication amongst all areas/departments of the clinic.
4. To allocate areas of responsibility to all nurses and ensure this is carried out fully and all records are kept up to date.
5. To ensure all new veterinary nurses receive a full induction and successfully complete the induction checklist in a timely fashion in consultation with the HR Manager.
6. Conduct regular one-on-ones and participate in annual appraisals for all line reports.
7. To act as mentor/coach for all student veterinary nurses.
8. To approve annual leave for all line reports and produce monthly rosters, including on call rosters.
9. Have regular meetings with both the CA Clinic Lead & CA Practice Manager.

**Learning & Development**

1. To ensure own knowledge and skills are kept up to date.
2. To inform both the CA Clinic Lead & Practice Manager of any gaps in your knowledge and identify training needs.
3. To take full responsibility for your own learnings.
4. To ensure student veterinary nurses are allocated sufficient time for ongoing training and tutorials.
5. To support all work experience placements.

**Business & Culture**

1. Liaise with the CA Practice Manager to assist with the scheduling of regular clinic meetings.
2. Regularly review the efficiency and effectiveness of the clinic with the CA Clinic Lead and CA Practice Manager.
3. To produce information for other departments upon request regarding costs of treatment, cases of interest, etc.
4. In conjunction with the CA Clinic Lead and Practice Manager, adhere to Standard Operating Procedures and Risk Assessments for all clinical areas.
5. To ensure good stock control and rotation is implemented.
6. Produce any KPIs or reports upon request from the Executive Management Team.

**Health & Safety**

1. To be responsible for your own health and safety and that of others in accordance with current WorkSafe legislative requirements.
2. Ensure compliance with any instructions relating to Health and Safety.

The position would suit a veterinary nurse who is a great team player and is
enthusiastic with great communication skills. You must want to be part of a
team committed to providing quality service in a busy but fun practice. Salary
is negotiable depending on experience. Continuing education is encouraged and
supported.

Our Wollaston Clinic is known for its friendly, caring and relaxed work
atmosphere.

Warrnambool is a vibrant, dynamic city and a great choice for those
considering making the change from big city lifestyle to regional living.

This position combines being part of a high quality companion animal service
with the lifestyle of a medium sized rural town, with the added benefit of
sea-side proximity.

**Interested?**

All letters of application for this position are to be addressed to Louisa
Radley, Human Resources Manager – The Vet Group, and sent to
hr@thevetgroup.com.au along with a copy of your current resume/CV.

Inquiries relating to this position can be forwarded to Louisa Radley via Mob.
0409443066. A position description for this role is available upon request.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Our Wollaston Clinic based in Warrnambool is presently seeking to recruit a
qualified Head Veterinary Nurse to work as part of our dynamic team of
companion animal clinicians on a full time basis. Key tasks performed as part
of this role include:

**People**

1. To allocate duties on a daily basis for all nursing staff and ensure they have the correct training for that area.
2. Assist the veterinarians with surgery and clinics for both inpatient and outpatient animals.
3. Ensure good communication amongst all areas/departments of the clinic.
4. To allocate areas of responsibility to all nurses and ensure this is carried out fully and all records are kept up to date.
5. To ensure all new veterinary nurses receive a full induction and successfully complete the induction checklist in a timely fashion in consultation with the HR Manager.
6. Conduct regular one-on-ones and participate in annual appraisals for all line reports.
7. To act as mentor/coach for all student veterinary nurses.
8. To approve annual leave for all line reports and produce monthly rosters, including on call rosters.
9. Have regular meetings with both the CA Clinic Lead & CA Practice Manager.

**Learning & Development**

1. To ensure own knowledge and skills are kept up to date.
2. To inform both the CA Clinic Lead & Practice Manager of any gaps in your knowledge and identify training needs.
3. To take full responsibility for your own learnings.
4. To ensure student veterinary nurses are allocated sufficient time for ongoing training and tutorials.
5. To support all work experience placements.

**Business & Culture**

1. Liaise with the CA Practice Manager to assist with the scheduling of regular clinic meetings.
2. Regularly review the efficiency and effectiveness of the clinic with the CA Clinic Lead and CA Practice Manager.
3. To produce information for other departments upon request regarding costs of treatment, cases of interest, etc.
4. In conjunction with the CA Clinic Lead and Practice Manager, adhere to Standard Operating Procedures and Risk Assessments for all clinical areas.
5. To ensure good stock control and rotation is implemented.
6. Produce any KPIs or reports upon request from the Executive Management Team.

**Health & Safety**

1. To be responsible for your own health and safety and that of others in accordance with current WorkSafe legislative requirements.
2. Ensure compliance with any instructions relating to Health and Safety.

The position would suit a veterinary nurse who is a great team player and is
enthusiastic with great communication skills. You must want to be part of a
team committed to providing quality service in a busy but fun practice. Salary
is negotiable depending on experience. Continuing education is encouraged and
supported.

Our Wollaston Clinic is known for its friendly, caring and relaxed work
atmosphere.

Warrnambool is a vibrant, dynamic city and a great choice for those
considering making the change from big city lifestyle to regional living.

This position combines being part of a high quality companion animal service
with the lifestyle of a medium sized rural town, with the added benefit of
sea-side proximity.

**Interested?**

All letters of application for this position are to be addressed to Louisa
Radley, Human Resources Manager – The Vet Group, and sent to
hr@thevetgroup.com.au along with a copy of your current resume/CV.

Inquiries relating to this position can be forwarded to Louisa Radley via Mob.
0409443066. A position description for this role is available upon request.

地址:59 Mortlake Rd WARRNAMBOOL VIC 3280

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8665

信息来源:velvet

发布时间:2021-06-08 10:50

国家:澳洲

所在州:Northern Territory

工作类别:旅游服务业

薪水:28/时薪

工作描述:

Remote store All rounder

地址:Peppimenarti,0822,NT

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8666

信息来源:velvet

发布时间:2021-06-08 10:54

国家:澳洲

所在州:Northern Territory

工作类别:旅游服务业

薪水:22/时薪

工作描述:

Remote community store 4 hours from Darwin looking for a hard-working Allrounder

地址:Peppimenarti store,Peppimenarti,0822.NT

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8667

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

RUNNING POSTMAN WINE BAR Is a new Camberwell Wine Bar seeking a qualified chef who’s ready to take on their own kitchen. Venue seats 50 however, it is not ‘dinner service’ as such as the venue is largely focused on wine and the food is to complement the experience, the menu will consist of small ‘snack style’ rotating dishes as well as the wine bar classics so a good knowledge of cheese and accompaniments is a must. The right candidate must be: Be well organised Have great time management Demonstrate experience in designing a menu showcasing seasonal, local and regional Victorian produce. Responsibilities include: Designing the menu and setting up the kitchen Working with Venue Manager to execute functions and events Stocktake and ordering Overseeing kitchen labour, COGS KPIs in conjunction with Venue Manager Kitchen cleaning and maintenance This is a great opportunity to move up or onwards from a large kitchen to a kitchen you can make your own. Two days off in a row per week, no split shifts, no early mornings and no super late nights. Kitchen open hours 3pm- 9pm Wed-Sat and 12pm-9 Sundays. Prep and kitchen maintenance to be self managed and motivated either side of service. Full time salary position $60k+ dependent on applicant Opening July so interviews will begin asap. Email resume and cover letter to kirsten@rpwinebar.com.au or DM

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
RUNNING POSTMAN WINE BAR Is a new Camberwell Wine Bar seeking a qualified chef who’s ready to take on their own kitchen. Venue seats 50 however, it is not ‘dinner service’ as such as the venue is largely focused on wine and the food is to complement the experience, the menu will consist of small ‘snack style’ rotating dishes as well as the wine bar classics so a good knowledge of cheese and accompaniments is a must. The right candidate must be: Be well organised Have great time management Demonstrate experience in designing a menu showcasing seasonal, local and regional Victorian produce. Responsibilities include: Designing the menu and setting up the kitchen Working with Venue Manager to execute functions and events Stocktake and ordering Overseeing kitchen labour, COGS KPIs in conjunction with Venue Manager Kitchen cleaning and maintenance This is a great opportunity to move up or onwards from a large kitchen to a kitchen you can make your own. Two days off in a row per week, no split shifts, no early mornings and no super late nights. Kitchen open hours 3pm- 9pm Wed-Sat and 12pm-9 Sundays. Prep and kitchen maintenance to be self managed and motivated either side of service. Full time salary position $60k+ dependent on applicant Opening July so interviews will begin asap. Email resume and cover letter to kirsten@rpwinebar.com.au or DM

地址:Melbourne

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8668

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

in Camberwell is looking for a barista to join our small team. Proudly serving Axil’s coffee and Lindt’s couverture chocolate, we are looking for a special someone with: – The ability to engage with customers, simply provide the best experience for our customers while whipping up “simply superb coffees and world’s best hot chocolates”. – At least one weekend day availability is essential – Sound knowledge in espresso brewing, dial-in, grinder adjustment – Willing to learn and be adaptive l.com or via Choclatte Facebook messenger if you’re interested.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
in Camberwell is looking for a barista to join our small team. Proudly serving Axil’s coffee and Lindt’s couverture chocolate, we are looking for a special someone with: – The ability to engage with customers, simply provide the best experience for our customers while whipping up “simply superb coffees and world’s best hot chocolates”. – At least one weekend day availability is essential – Sound knowledge in espresso brewing, dial-in, grinder adjustment – Willing to learn and be adaptive l.com or via Choclatte Facebook messenger if you’re interested.

地址:Melbourne

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8669

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Helloooo, The Meeting Ground are looking for legends to join our team. We are looking for several roles atm. m Opening Day + Hours Monday – Friday 7.30am-3.30pm

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Helloooo, The Meeting Ground are looking for legends to join our team. We are looking for several roles atm. m Opening Day + Hours Monday – Friday 7.30am-3.30pm

地址:Melbourne

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8670

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

is an all day eatery & bar in the heart of Kew serving modern Australian and Italian-ish food & drinks. We are looking to hire Apprentice chefs on all levels & cooks. Part time hours available with possible full time hours for the right applicants. Eye for detail and strong work ethic is a must. staurant with your applications.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
is an all day eatery & bar in the heart of Kew serving modern Australian and Italian-ish food & drinks. We are looking to hire Apprentice chefs on all levels & cooks. Part time hours available with possible full time hours for the right applicants. Eye for detail and strong work ethic is a must. staurant with your applications.

地址:Melbourne

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8671

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:New South Wales

工作类别:农牧业

薪水:自行联系确认

工作描述:

25 workers are required for around 6 months’ work from July, 2021 for work on
a large citrus enterprise in the Gunnedah and Wee Waa areas of New South
Wales. Workers must be fit and capable of sustained heavy work. The mainly
outdoors work will involve picking, packing, pruning, thinning and general
crop maintenance. Hours of work will vary according to harvest requirements.
Workers must be available for the whole 6 months. Wages will be paid at
standard casual award rates under the Horticulture Award 2020 and work will be
over 5-6 days per week, depending on weather conditions with average minimum
weekly work hours exceeding 30 hours per week. Due to the high physical
demands of these positions and regular periods of hot and sometimes extremely
cold weather workers will need to be physically fit and self-motivated.
Applications close on 22nd June, 2021. To apply, please forward your current
resume with details of recent work and references as well as a cover letter
addressing the selection criteria by email to
recruitment@speediestaffsolutions.com with the job ID and “Harvest Workers” in
the Subject Line. Please include your current contact details, including phone
number and email address. Only successful applicants will be contacted.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
25 workers are required for around 6 months’ work from July, 2021 for work on
a large citrus enterprise in the Gunnedah and Wee Waa areas of New South
Wales. Workers must be fit and capable of sustained heavy work. The mainly
outdoors work will involve picking, packing, pruning, thinning and general
crop maintenance. Hours of work will vary according to harvest requirements.
Workers must be available for the whole 6 months. Wages will be paid at
standard casual award rates under the Horticulture Award 2020 and work will be
over 5-6 days per week, depending on weather conditions with average minimum
weekly work hours exceeding 30 hours per week. Due to the high physical
demands of these positions and regular periods of hot and sometimes extremely
cold weather workers will need to be physically fit and self-motivated.
Applications close on 22nd June, 2021. To apply, please forward your current
resume with details of recent work and references as well as a cover letter
addressing the selection criteria by email to
recruitment@speediestaffsolutions.com with the job ID and “Harvest Workers” in
the Subject Line. Please include your current contact details, including phone
number and email address. Only successful applicants will be contacted.

地址:455 Wean Rd GUNNEDAH NSW 2380

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8672

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Western Australia

工作类别:农牧业

薪水:自行联系确认

工作描述:

AGRIFresh seeks Citrus pickers from Mid – June and July to September in the
Shire of Dandaragan.

**Pay is by piece rate.**

**PLEASE NOTE:** Work is physically demanding and you must have the ability to
carry 18kg load.

Applicants must also have reasonable English communication and be willing to
re-locate to chargeable on-site accommodation or nearby accomodation unless
you are a local resident.

Please apply through Job Active or online at http://agrifresh.center/job

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
AGRIFresh seeks Citrus pickers from Mid – June and July to September in the
Shire of Dandaragan.

**Pay is by piece rate.**

**PLEASE NOTE:** Work is physically demanding and you must have the ability to
carry 18kg load.

Applicants must also have reasonable English communication and be willing to
re-locate to chargeable on-site accommodation or nearby accomodation unless
you are a local resident.

Please apply through Job Active or online at http://agrifresh.center/job

地址:Agaton Rd BADGINGARRA WA 6521

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8673

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Cipri Italian restaurant is an established Italian restaurant located in
Paddington, looking for a Cook specialising in Italian cuisine.

**The Role**

We are looking for a qualified **Cook** who will be responsible for ensuring
that the standard and quality of the food production and the hygiene within
the department is maintained at the highest level always. This role is very
much hands-on, requiring attention to detail and a positive work attitude.

**Some of the Responsibilities will include but not limited to:**

·All aspects of food preparation, cooking and presenting of dishes according
to our restaurant guidelines / customer preferences including creating of
menus

·Liaise with kitchen staff, food service/bar staff and restaurant management
regarding customers order and general service of kitchen operations

·Maintain a safe and hygienic working environment, to include proper storage
of food, equipment, utensils and implements, prevention of working environment
hazards and accidents at work, following accident, first aid and emergency
procedures

·Abiding by all legal requirements, food hygiene regulations and food safety
laws

·Cleaning, sanitising and disinfecting all kitchen areas in accordance with
daily

·Attend all meeting and training sessions, as requested

·General kitchen staff supervision and training

**Qualification & Experience**

· Years of Experience: 3-5 years of relevant practical professional experience

· Education: At least a diploma/certificate level of qualification

**Other skills & Knowledge**

· Track record of supervising kitchen staff effectively

· Highly skilled in cooking and preparing Italian cuisines

· Excellent communication and organisation skills

· Able to work in a fast-paced environment

· Dedicated to food quality and control

· Strong knowledge of proper food handling and sanitation standards

_Kindly include your current Australian visa type and relevant qualifications
and experience regarding this job advertisement. Please note successful
applicants will be subject to pre-employment background checks, including a
comprehensive medical and drug & alcohol test. Only successful applicants will
be contacted._

Full time –40 hours

Immediate start

$60,000 incl tax & super

Please send resume to – carmelo@cipriitalian.com.au or call 0414839310

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Cipri Italian restaurant is an established Italian restaurant located in
Paddington, looking for a Cook specialising in Italian cuisine.

**The Role**

We are looking for a qualified **Cook** who will be responsible for ensuring
that the standard and quality of the food production and the hygiene within
the department is maintained at the highest level always. This role is very
much hands-on, requiring attention to detail and a positive work attitude.

**Some of the Responsibilities will include but not limited to:**

·All aspects of food preparation, cooking and presenting of dishes according
to our restaurant guidelines / customer preferences including creating of
menus

·Liaise with kitchen staff, food service/bar staff and restaurant management
regarding customers order and general service of kitchen operations

·Maintain a safe and hygienic working environment, to include proper storage
of food, equipment, utensils and implements, prevention of working environment
hazards and accidents at work, following accident, first aid and emergency
procedures

·Abiding by all legal requirements, food hygiene regulations and food safety
laws

·Cleaning, sanitising and disinfecting all kitchen areas in accordance with
daily

·Attend all meeting and training sessions, as requested

·General kitchen staff supervision and training

**Qualification & Experience**

· Years of Experience: 3-5 years of relevant practical professional experience

· Education: At least a diploma/certificate level of qualification

**Other skills & Knowledge**

· Track record of supervising kitchen staff effectively

· Highly skilled in cooking and preparing Italian cuisines

· Excellent communication and organisation skills

· Able to work in a fast-paced environment

· Dedicated to food quality and control

· Strong knowledge of proper food handling and sanitation standards

_Kindly include your current Australian visa type and relevant qualifications
and experience regarding this job advertisement. Please note successful
applicants will be subject to pre-employment background checks, including a
comprehensive medical and drug & alcohol test. Only successful applicants will
be contacted._

Full time –40 hours

Immediate start

$60,000 incl tax & super

Please send resume to – carmelo@cipriitalian.com.au or call 0414839310

地址:10 Elizabeth Pl PADDINGTON NSW 2021

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8674

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Victoria

工作类别:农牧业

薪水:自行联系确认

工作描述:

**The Administration Manager is the only paid position at Mange Management.
This role is a two-day per week role, responsible for ensuring the smooth
running of operations so that the organisation’s volunteers can focus on their
core work of treating sarcoptic mange in wombats. This role is similar to an
Office Manager who coordinates people, supplies, communication and compliance.
The candidate needs their own ABN, to be paid on a contract basis, and their
own computer and phone for remote working. IT support for initial setup will
be provided.**

**Superannuation and insurances are the contractors responsibility.**

**Responsibilities:**

* **Coordinate volunteer program. This may include volunteer recruitment, induction training and ensuring that volunteers are supported with the information and equipment they need.**

* **Ensure compliance with regulatory obligations. This includes adherence to required practices within the organisation and the timely submission of paperwork to external agencies.**

* **Maintain the organisation’s documentation including Association Rules, position descriptions, policies and procedures, and any other content that supports and improves operations.**

* **Set up and maintain registers of contact details (e.g. volunteers, members, donors, government agencies, regulatory bodies, etc).**

* **Establish and coordinate appropriate internal communications to keep everyone up to date with internal and external news, and to ensure they feel engaged and appreciated.**

* **Follow up mange treatment cases in order to seek progress reports and update the database.**

* **Help to implement new initiatives and projects. This may encompass a wide range of tasks such as sourcing new products and services, establishing a more efficient distribution system for mange treatment kits, or setting up a new register of members.**

* **General administration tasks including ordering supplies and equipment.**

**Skills and Experience**

* **Experience in an administrative, coordination or project management role. Not-for-profit management experience is ideal but not essential.**

* **Sound MS Office Skills, including Word, Excel and Outlook**

* **Demonstrated ability to take ownership of a role and work autonomously and flexibly**

* **Ability to develop and maintain effective, friendly working relationships**

* **Excellent communication skills**

* **Excellent time-management skills, including the ability to prioritise effectively.**

The hourly rate offered is commensurate with experience. The range is
$35-$38/hour. GST is paid on top of the hourly rate. The precise hours worked
each week are fairly flexible, though some communication needs to be responded
to when it occurs.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**The Administration Manager is the only paid position at Mange Management.
This role is a two-day per week role, responsible for ensuring the smooth
running of operations so that the organisation’s volunteers can focus on their
core work of treating sarcoptic mange in wombats. This role is similar to an
Office Manager who coordinates people, supplies, communication and compliance.
The candidate needs their own ABN, to be paid on a contract basis, and their
own computer and phone for remote working. IT support for initial setup will
be provided.**

**Superannuation and insurances are the contractors responsibility.**

**Responsibilities:**

* **Coordinate volunteer program. This may include volunteer recruitment, induction training and ensuring that volunteers are supported with the information and equipment they need.**

* **Ensure compliance with regulatory obligations. This includes adherence to required practices within the organisation and the timely submission of paperwork to external agencies.**

* **Maintain the organisation’s documentation including Association Rules, position descriptions, policies and procedures, and any other content that supports and improves operations.**

* **Set up and maintain registers of contact details (e.g. volunteers, members, donors, government agencies, regulatory bodies, etc).**

* **Establish and coordinate appropriate internal communications to keep everyone up to date with internal and external news, and to ensure they feel engaged and appreciated.**

* **Follow up mange treatment cases in order to seek progress reports and update the database.**

* **Help to implement new initiatives and projects. This may encompass a wide range of tasks such as sourcing new products and services, establishing a more efficient distribution system for mange treatment kits, or setting up a new register of members.**

* **General administration tasks including ordering supplies and equipment.**

**Skills and Experience**

* **Experience in an administrative, coordination or project management role. Not-for-profit management experience is ideal but not essential.**

* **Sound MS Office Skills, including Word, Excel and Outlook**

* **Demonstrated ability to take ownership of a role and work autonomously and flexibly**

* **Ability to develop and maintain effective, friendly working relationships**

* **Excellent communication skills**

* **Excellent time-management skills, including the ability to prioritise effectively.**

The hourly rate offered is commensurate with experience. The range is
$35-$38/hour. GST is paid on top of the hourly rate. The precise hours worked
each week are fairly flexible, though some communication needs to be responded
to when it occurs.

地址:605 Burwood Hwy KNOXFIELD VIC 3180

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8675

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Western Australia

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Seeking full-time Cook**
$52000-60000

**Tom Price Hotel Motel**

We are looking for an experienced full-time Cook to join our hotel
establishment which is based in Tom Price WA.

The successful candidate must be available to work on both weekdays and
weekends, has at least 24 months of employment experience working in a similar
busy commercial kitchen environment, and possesses a qualification which is at
least equivalent to a Certificate IV in Commercial Cookery or similar.

The main duties to be carried out by the successful candidate will include:

* Cleans food preparation areas as determined by law and company policy
* Prepares and cook foods to the specifications of the client
* Prepares food before the arrival of guests
* Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
* Seasons food according to recipes or company needs
* Portions, arranges, and garnishes food based on client preference
* Prepares any necessary sauces or accompaniments before meal service begins
* Cleans up after business hours
* Communicates with owner about how to improve meal service

Job applicants who are interested please submit your resumes to
manager@tompricehotel.com.au

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Seeking full-time Cook**
$52000-60000

**Tom Price Hotel Motel**

We are looking for an experienced full-time Cook to join our hotel
establishment which is based in Tom Price WA.

The successful candidate must be available to work on both weekdays and
weekends, has at least 24 months of employment experience working in a similar
busy commercial kitchen environment, and possesses a qualification which is at
least equivalent to a Certificate IV in Commercial Cookery or similar.

The main duties to be carried out by the successful candidate will include:

* Cleans food preparation areas as determined by law and company policy
* Prepares and cook foods to the specifications of the client
* Prepares food before the arrival of guests
* Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
* Seasons food according to recipes or company needs
* Portions, arranges, and garnishes food based on client preference
* Prepares any necessary sauces or accompaniments before meal service begins
* Cleans up after business hours
* Communicates with owner about how to improve meal service

Job applicants who are interested please submit your resumes to
manager@tompricehotel.com.au

地址:1 Central Rd TOM PRICE WA 6751

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8676

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Northern Territory

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

DoubleTree by Hilton prides itself on the little details that have a big
impact. That’s why our team members around the world strive every day to bring
each guest the special comforts and acts of kindness that are unique to the
brand – starting with our signature warm DoubleTree cookie welcome. The
DoubleTree by Hilton unique Brand Hospitality of CARE (Create A Rewarding
Experience) is a primary reason we have been consistently recognised for our
commitment to building a culture of service.

Reporting to the Food & Beverage Operations Manager, key responsibilities of
this role include:

* Warmly welcome guests to food & beverage outlets, greet and tend to each guest with a smile;
* Take orders, provide service, action requests or answer guest questions promptly and professionally;
* Understand menu content, any menu changes, and promotional activities;
* Maintain cleanliness and preparation within your area;
* Manage the proper settlement of all customer accounts within our POS system;
* Undertake basic beverage preparation, assist with event set-up or break-down, or act as a barista or bartender as directed.

This role is Part time role paid at a level 2 hourly rate as per the Crowne
Plaza Alice Springs Enterprise Agreement.

There are 7 F&B Attendant roles available.

To successfully fill this role, you should maintain the attitude, behaviours,
skills, and values that follow:

* Previous experience in a customer service environment;
* Ability to work varying shifts including nights, mornings, weekdays, weekends and public holidays;
* Hold a nationally recognised Responsible Service of Alcohol qualification;
* An ability to be observant and attentive with guests;
* A high level of personal grooming and presentation;
* Excellent communication skills, with a strong focus on guest satisfaction;
* Completed AHA COVID-19 Hygiene Course;
* Hold unrestricted Australian Working Rights.

As part of our team, you can expect to receive: competitive industry wages,
exclusive food & beverage and accommodation discounts, career development
planning and opportunities, and an investment in your well being to include
flexible working arrangements that support you in making space for what
matters most.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
DoubleTree by Hilton prides itself on the little details that have a big
impact. That’s why our team members around the world strive every day to bring
each guest the special comforts and acts of kindness that are unique to the
brand – starting with our signature warm DoubleTree cookie welcome. The
DoubleTree by Hilton unique Brand Hospitality of CARE (Create A Rewarding
Experience) is a primary reason we have been consistently recognised for our
commitment to building a culture of service.

Reporting to the Food & Beverage Operations Manager, key responsibilities of
this role include:

* Warmly welcome guests to food & beverage outlets, greet and tend to each guest with a smile;
* Take orders, provide service, action requests or answer guest questions promptly and professionally;
* Understand menu content, any menu changes, and promotional activities;
* Maintain cleanliness and preparation within your area;
* Manage the proper settlement of all customer accounts within our POS system;
* Undertake basic beverage preparation, assist with event set-up or break-down, or act as a barista or bartender as directed.

This role is Part time role paid at a level 2 hourly rate as per the Crowne
Plaza Alice Springs Enterprise Agreement.

There are 7 F&B Attendant roles available.

To successfully fill this role, you should maintain the attitude, behaviours,
skills, and values that follow:

* Previous experience in a customer service environment;
* Ability to work varying shifts including nights, mornings, weekdays, weekends and public holidays;
* Hold a nationally recognised Responsible Service of Alcohol qualification;
* An ability to be observant and attentive with guests;
* A high level of personal grooming and presentation;
* Excellent communication skills, with a strong focus on guest satisfaction;
* Completed AHA COVID-19 Hygiene Course;
* Hold unrestricted Australian Working Rights.

As part of our team, you can expect to receive: competitive industry wages,
exclusive food & beverage and accommodation discounts, career development
planning and opportunities, and an investment in your well being to include
flexible working arrangements that support you in making space for what
matters most.

地址:82 Barrett Dr DESERT SPRINGS NT 0870

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8677

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Northern Territory

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

DoubleTree by Hilton Alice Springs is seeking the following:

Part Time Kitchen Steward –

We are seeking a self motivated team member to join our Kitchen team.

Duties will include but is not limit to:

Must be Available afternoon/evening shifts on a rotating roster (which
includes weekend)

Operating and maintain cleaning equipment and tools.

Also responsible for washing dishes, china ware, flatware, cutlery, crockery,
kitchen vessels, sweeping and mopping floors, cleaning and detailing
equipment’s etc.

Reliable, Punctual, Presentable

Start immediately with on the job training

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
DoubleTree by Hilton Alice Springs is seeking the following:

Part Time Kitchen Steward –

We are seeking a self motivated team member to join our Kitchen team.

Duties will include but is not limit to:

Must be Available afternoon/evening shifts on a rotating roster (which
includes weekend)

Operating and maintain cleaning equipment and tools.

Also responsible for washing dishes, china ware, flatware, cutlery, crockery,
kitchen vessels, sweeping and mopping floors, cleaning and detailing
equipment’s etc.

Reliable, Punctual, Presentable

Start immediately with on the job training

地址:82 Barrett Dr DESERT SPRINGS NT 0870

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8678

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

CH1065700

_Applejack Hospitality runs some of Sydney coolest bars and restaurants. These
include;_

* _The Botanist, Kirribilli_
* _The Butler, Potts Point_
* _SoCal Sydney, Neutral Bay_
* _Tap Rooms, The Rocks_
* _Bopp & Tone, CBD_
* _Forresters, Surry Hills_

_As a_ ** _Fulltime Chef_** _you will be fully responsible for your section,
whether it be larder, grill or pans, and ensure you’re section is stocked,
prepped and ready to go; as well as remaining on top of things during busy,
high volume services._

_To be a successful candidate for this role, you will need to have the ability
to work in a small team, have great technical skills, and experience in modern
bistro food. Alongside the previous, you will also need the following:_

* _Hold a minimum Certificate III in Commercial Cookery with 3 to 4 years exp. in a commercial kitchen._
* _Previous experience in high volume kitchens and A la Carte service._
* _Hard-working, a dedicated individual looking to propel their career_
* _Have the ability to work a full-time hospitality roster_
* _Be able to manage any and all kitchen sections – pans, grill, larder, and fryer._

**_Salary & Benefits -_** _Great starting salary dependant on experience;_

_$56,500k + Super for Commi Chef (Cook Grade 3)
$59,500 + Super for Demi Chef (Cook Grade 4)
$61,500 + Super for Chef De Partie (Cook Grade 5)_
_$65k to $75k + Super for Sous Chef_
_$75k to 90k + Super for Heads Chefs_ _._

_This opportunity to work with a leading hospitality group with great career
progression is not to be missed._

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
CH1065700

_Applejack Hospitality runs some of Sydney coolest bars and restaurants. These
include;_

* _The Botanist, Kirribilli_
* _The Butler, Potts Point_
* _SoCal Sydney, Neutral Bay_
* _Tap Rooms, The Rocks_
* _Bopp & Tone, CBD_
* _Forresters, Surry Hills_

_As a_ ** _Fulltime Chef_** _you will be fully responsible for your section,
whether it be larder, grill or pans, and ensure you’re section is stocked,
prepped and ready to go; as well as remaining on top of things during busy,
high volume services._

_To be a successful candidate for this role, you will need to have the ability
to work in a small team, have great technical skills, and experience in modern
bistro food. Alongside the previous, you will also need the following:_

* _Hold a minimum Certificate III in Commercial Cookery with 3 to 4 years exp. in a commercial kitchen._
* _Previous experience in high volume kitchens and A la Carte service._
* _Hard-working, a dedicated individual looking to propel their career_
* _Have the ability to work a full-time hospitality roster_
* _Be able to manage any and all kitchen sections – pans, grill, larder, and fryer._

**_Salary & Benefits -_** _Great starting salary dependant on experience;_

_$56,500k + Super for Commi Chef (Cook Grade 3)
$59,500 + Super for Demi Chef (Cook Grade 4)
$61,500 + Super for Chef De Partie (Cook Grade 5)_
_$65k to $75k + Super for Sous Chef_
_$75k to 90k + Super for Heads Chefs_ _._

_This opportunity to work with a leading hospitality group with great career
progression is not to be missed._

地址:60 Carrington St SYDNEY NSW 2000

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8679

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

At Explore & Develop Camperdown, we treasure the time it takes children to
grow, and believe that all children should have the opportunity to develop at
their own rate, in their own time and that learning should occur in an
unrushed environment.

We are currently looking for an experienced Chef to join our team on a full-
time basis. As a Chef you will be responsible for planning, organizing,
cooking and delivering well-prepared meals, preparing food for our staffs and
children and helping devise new methods of cooking and new menu items.

The candidate must have a minimum of 2 years experience, as well as the
ability to work in a team and autonomously showing initiative and care.

**Duties:**

• Plan and direct food preparation, cooking and presentation in the kitchen.
• Set up the kitchen with cooking utensils and equipment, like knives, pans
and kitchen scales.
• Work with Cooks for efficient provisioning and purchasing of supplies.
• Create/ plan menus that are flavorful and popular with customers.
• Monitor and ensure food quality, quantity, taste and presentation are in
accordance to the menu and customer preference at all times.
• Ensuring food meet exceptional standard for both quality and quantity.
• Stock and maintain adequate levels of food product at line stations.
• Assist with the recruitment, training, mentoring and supervision of kitchen
staff.
• Advise on cooking methods and practices.
• Assist and support the business owner in routine and specific tasks.
• Enforce sanitary practices for food handling, general cleanliness, and
maintenance of kitchen.
• Manage the Kitchen hand in Explore & Develop Abbotsford remotely via Zoom
meetings
• Comply with all health and safety regulations.

**Skills and Qualification:**

• Relevant Qualifications;
• Minimum 2 years experiences
• Great communication and interpersonal skills
• Strong organizational and time management skills
• Leadership Skills
• Flair for taste and creativity

**What we offer:**
• Really good package.
• Continuing professional development.
• Stand out and Create something.

**Salary pack: $55,000 to $75,000 plus super**

**Please apply ASAP**

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
At Explore & Develop Camperdown, we treasure the time it takes children to
grow, and believe that all children should have the opportunity to develop at
their own rate, in their own time and that learning should occur in an
unrushed environment.

We are currently looking for an experienced Chef to join our team on a full-
time basis. As a Chef you will be responsible for planning, organizing,
cooking and delivering well-prepared meals, preparing food for our staffs and
children and helping devise new methods of cooking and new menu items.

The candidate must have a minimum of 2 years experience, as well as the
ability to work in a team and autonomously showing initiative and care.

**Duties:**

• Plan and direct food preparation, cooking and presentation in the kitchen.
• Set up the kitchen with cooking utensils and equipment, like knives, pans
and kitchen scales.
• Work with Cooks for efficient provisioning and purchasing of supplies.
• Create/ plan menus that are flavorful and popular with customers.
• Monitor and ensure food quality, quantity, taste and presentation are in
accordance to the menu and customer preference at all times.
• Ensuring food meet exceptional standard for both quality and quantity.
• Stock and maintain adequate levels of food product at line stations.
• Assist with the recruitment, training, mentoring and supervision of kitchen
staff.
• Advise on cooking methods and practices.
• Assist and support the business owner in routine and specific tasks.
• Enforce sanitary practices for food handling, general cleanliness, and
maintenance of kitchen.
• Manage the Kitchen hand in Explore & Develop Abbotsford remotely via Zoom
meetings
• Comply with all health and safety regulations.

**Skills and Qualification:**

• Relevant Qualifications;
• Minimum 2 years experiences
• Great communication and interpersonal skills
• Strong organizational and time management skills
• Leadership Skills
• Flair for taste and creativity

**What we offer:**
• Really good package.
• Continuing professional development.
• Stand out and Create something.

**Salary pack: $55,000 to $75,000 plus super**

**Please apply ASAP**

地址:59 Denison St CAMPERDOWN NSW 2050

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8680

信息来源:网络情报

发布时间:2021-06-09 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Job title: All Rounder Hours: 25 hours per week Hourly Rate: $25 Location:
Logan Central Award: General Hospitality Award Bar work Assisting with kitchen
hand duties General cleaning Training provided for the right candidate

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Job title: All Rounder Hours: 25 hours per week Hourly Rate: $25 Location:
Logan Central Award: General Hospitality Award Bar work Assisting with kitchen
hand duties General cleaning Training provided for the right candidate

地址:LOGAN CENTRAL QLD 4114

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8681

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

in Thornbury is seeking a (Full Time) Head Barista / Bar Manager: OFFERING: – Full Time & Long Term Employment – Must have full working rights – Must have consistent latte art – Management experienced not required – Opportunity for growth within the business REQUIREMENTS: – Great team-leading and building skills. – Excellent communication and organisation skills – Willingness to work most weekends & public holidayss to maximise resources ABOUT US:ons our venues trade has consistently grown and we’ve been open throughout all lock-downs. We have a second venue opening in McKinnon in October 2021. IG: Priorthornburynbury.com.au for more information. Stay Safe!

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
in Thornbury is seeking a (Full Time) Head Barista / Bar Manager: OFFERING: – Full Time & Long Term Employment – Must have full working rights – Must have consistent latte art – Management experienced not required – Opportunity for growth within the business REQUIREMENTS: – Great team-leading and building skills. – Excellent communication and organisation skills – Willingness to work most weekends & public holidayss to maximise resources ABOUT US:ons our venues trade has consistently grown and we’ve been open throughout all lock-downs. We have a second venue opening in McKinnon in October 2021. IG: Priorthornburynbury.com.au for more information. Stay Safe!

地址:Melbourne

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8682

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:Victoria

工作类别:农牧业

薪水:自行联系确认

工作描述:

Blue Gum Farm located in the Euroa VIC is currently accepting applications for
the role of Veterinary Nurse/Technician – thoroughbred horse breeding. We are
looking for a motivated, determined & experienced individual for full-time
employment.

The successful applicant must be able to demonstrate a comprehensive
understanding of industry best practice, with either international experience
or a thorough understanding of the global trends of the thoroughbred industry.

**Duties will include:**

Responsibility for assisting the Bloodstock/Stud Manager and Veterinarians
overseeing aspects of bloodstock care, including:

1. Administering medical treatment to foals as well as attending to medical and health needs of mares as required
2. Managing quarantine procedures
3. Managing and on-call (including nights) for complex foaling’s
4. Ensuring mares are lactating and foals are suckling up to weaning stage
5. Providing post-natal care of broodmares and foals
6. Overseeing daily care and supervision of nonpregnant and pregnant mares and their foals
7. Monitoring mare pregnancies
8. Ensuring feeding and nutritional requirements of horses are met daily
9. Monitoring, rearing, and educating weanlings
10. Undertaking Laboratory work, haematology, serum biochemistry, SAA analysis, IgG analysis, cytology, faecal analysis etc.
11. Assisting Veterinarian with pregnancy scans and complete certificates
12. Keeping up to date records for all horse health, foaling and breeding related activities
13. Coordinating and assisting Veterinarians with diagnostic procedure
14. During the yearling season, supervising the training and preparation of horses for major sales including teaching horses to walk, and parade etc.

**Essential Criteria**

1. A relevant Certificate IV or higher qualification or equivalent international qualification, or in the absence of a qualification a minimum of five years professional experience caring for breeding horses and associated youngstock
2. Minimum of two-year experience of horse handling methods, including complex foaling cases
3. Proven experience working with thoroughbred mares, foals and yearlings
4. Sound knowledge of health and safety obligations and demonstrated skills in safe operation of equipment relevant to a thoroughbred breeding stud.

**Terms of Employment**

The salary for this position will be above award and based on your skills and
experience in the range of $54,000 to $55,000. Additionally, on-farm
accommodation may be available.

To apply, please forward your resume, qualifications & at least 2 written
references to:

accounts@bluegumfarm.com.au

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Blue Gum Farm located in the Euroa VIC is currently accepting applications for
the role of Veterinary Nurse/Technician – thoroughbred horse breeding. We are
looking for a motivated, determined & experienced individual for full-time
employment.

The successful applicant must be able to demonstrate a comprehensive
understanding of industry best practice, with either international experience
or a thorough understanding of the global trends of the thoroughbred industry.

**Duties will include:**

Responsibility for assisting the Bloodstock/Stud Manager and Veterinarians
overseeing aspects of bloodstock care, including:

1. Administering medical treatment to foals as well as attending to medical and health needs of mares as required
2. Managing quarantine procedures
3. Managing and on-call (including nights) for complex foaling’s
4. Ensuring mares are lactating and foals are suckling up to weaning stage
5. Providing post-natal care of broodmares and foals
6. Overseeing daily care and supervision of nonpregnant and pregnant mares and their foals
7. Monitoring mare pregnancies
8. Ensuring feeding and nutritional requirements of horses are met daily
9. Monitoring, rearing, and educating weanlings
10. Undertaking Laboratory work, haematology, serum biochemistry, SAA analysis, IgG analysis, cytology, faecal analysis etc.
11. Assisting Veterinarian with pregnancy scans and complete certificates
12. Keeping up to date records for all horse health, foaling and breeding related activities
13. Coordinating and assisting Veterinarians with diagnostic procedure
14. During the yearling season, supervising the training and preparation of horses for major sales including teaching horses to walk, and parade etc.

**Essential Criteria**

1. A relevant Certificate IV or higher qualification or equivalent international qualification, or in the absence of a qualification a minimum of five years professional experience caring for breeding horses and associated youngstock
2. Minimum of two-year experience of horse handling methods, including complex foaling cases
3. Proven experience working with thoroughbred mares, foals and yearlings
4. Sound knowledge of health and safety obligations and demonstrated skills in safe operation of equipment relevant to a thoroughbred breeding stud.

**Terms of Employment**

The salary for this position will be above award and based on your skills and
experience in the range of $54,000 to $55,000. Additionally, on-farm
accommodation may be available.

To apply, please forward your resume, qualifications & at least 2 written
references to:

accounts@bluegumfarm.com.au

地址:659 Euroa-Strathbogie Rd Euroa VIC 3666

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8683

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:Victoria

工作类别:农牧业

薪水:自行联系确认

工作描述:

**Horse Trainer**

Hawkes Racing is currently seeking highly experienced and capable staff to
join our stable. The positions are full-time with early morning starts and
require a person to work weekends on a roster. Positions are available at
Rosehill NSW and Flemington VIC.

* Horse Trainer/2nd Foreperson – able to educate our young horses on the ground with ability to manage a small team of horses and staff under the direction of the head foreperson.
* Horse Trainer / Rider – able to ride 8 -10 horses per morning {with particular emphasis on riding pace/timed work and jump outs.}

The salary will be above award – in the range of $54,000 to $65,000 per annum
depending upon the level of responsibility and/or the level of skill as a
horse rider.

**Essential Skills:**

All applicants must have a minimum of 3-years full time or equivalent part-
time professional experience in the role and be able to prove you are reliable
workers with excellent horsemanship skills. In addition, the following will be
required:

* Knowledge and experience of horse training and handling methods specific to thoroughbred racing
* Proven ability to train and educate young horses
* Oral and written communication skills of a level to take instruction and provide information
* Ability to work in a team and independently (or proven management experience if the position is for a foreperson role)
* Knowledge of safe operation of all equipment and use of personal protective equipment
* Sound knowledge of health and safety obligations and demonstrated skills in safe operation of equipment relevant to the training and preparation of racehorses

**Desirable Qualification:**

* A Certificate III or IV as a Horse Trainer or equivalent International qualification

Please send a detailed resume outlining your horse training experience as well
as two references to jobs@hawkesracing.com.au

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Horse Trainer**

Hawkes Racing is currently seeking highly experienced and capable staff to
join our stable. The positions are full-time with early morning starts and
require a person to work weekends on a roster. Positions are available at
Rosehill NSW and Flemington VIC.

* Horse Trainer/2nd Foreperson – able to educate our young horses on the ground with ability to manage a small team of horses and staff under the direction of the head foreperson.
* Horse Trainer / Rider – able to ride 8 -10 horses per morning {with particular emphasis on riding pace/timed work and jump outs.}

The salary will be above award – in the range of $54,000 to $65,000 per annum
depending upon the level of responsibility and/or the level of skill as a
horse rider.

**Essential Skills:**

All applicants must have a minimum of 3-years full time or equivalent part-
time professional experience in the role and be able to prove you are reliable
workers with excellent horsemanship skills. In addition, the following will be
required:

* Knowledge and experience of horse training and handling methods specific to thoroughbred racing
* Proven ability to train and educate young horses
* Oral and written communication skills of a level to take instruction and provide information
* Ability to work in a team and independently (or proven management experience if the position is for a foreperson role)
* Knowledge of safe operation of all equipment and use of personal protective equipment
* Sound knowledge of health and safety obligations and demonstrated skills in safe operation of equipment relevant to the training and preparation of racehorses

**Desirable Qualification:**

* A Certificate III or IV as a Horse Trainer or equivalent International qualification

Please send a detailed resume outlining your horse training experience as well
as two references to jobs@hawkesracing.com.au

地址:Flemington Racecourse Flemington VIC 3031

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8684

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:South Australia

工作类别:农牧业

薪水:自行联系确认

工作描述:

Our Client is a leading FREE RANGE POULTRY farm on the outskirts of Balaklava.

They are looking for farm hands to join their team. You will be doing;

* 6 hour shifts
* working 5 to 6 days per week
* walking the shed floors and removing Morts and sick birds
* maintaining feed and waterlines
* general house keeping
* other duties as required.

You must ;

* have a current drivers licence and reliable vehicle
* be physically fit
* reliable
* NOT have pigs or poultry at home

To apply email Phil on phillipj@rvision.com.au or call on 0437 812 359

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Our Client is a leading FREE RANGE POULTRY farm on the outskirts of Balaklava.

They are looking for farm hands to join their team. You will be doing;

* 6 hour shifts
* working 5 to 6 days per week
* walking the shed floors and removing Morts and sick birds
* maintaining feed and waterlines
* general house keeping
* other duties as required.

You must ;

* have a current drivers licence and reliable vehicle
* be physically fit
* reliable
* NOT have pigs or poultry at home

To apply email Phil on phillipj@rvision.com.au or call on 0437 812 359

地址:Balaklava Rd BALAKLAVA SA 5461

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8685

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:Queensland

工作类别:农牧业

薪水:自行联系确认

工作描述:

Berraford Pty Ltd operates Gooralie Free-Range Pork, an APIQ Certified Free
Range operation North-West of Goondiwindi. GFRP has a focus on Animal Welfare
with the adoption of the Five Freedoms.

We are looking for full time qualified and experienced Pig Farmers to join our
team.

Expected duties include:

* Supervision of and participation in the daily inspection of livestock, ensuring

animals are suitably fed, watered and are in good health

* Maintenance of the property including fencing, water systems, shelters,

machinery and equipment

* Pig movements

* Sorting of Sale pigs

* Weighing

* Strawing

* Artificial Insemination

* Sound Farrowing knowledge

* Staff leadership

* Sound record keeping skills

To be considered for the position, you must have:

* Bachelor Degree

* Minimum of three years directly relevant work as a Pig Farmer

* Good Animal Husbandry skills

Applicatons and expressions of interest are open from 12th June 2021 to and
including 12th of July 2021

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Berraford Pty Ltd operates Gooralie Free-Range Pork, an APIQ Certified Free
Range operation North-West of Goondiwindi. GFRP has a focus on Animal Welfare
with the adoption of the Five Freedoms.

We are looking for full time qualified and experienced Pig Farmers to join our
team.

Expected duties include:

* Supervision of and participation in the daily inspection of livestock, ensuring

animals are suitably fed, watered and are in good health

* Maintenance of the property including fencing, water systems, shelters,

machinery and equipment

* Pig movements

* Sorting of Sale pigs

* Weighing

* Strawing

* Artificial Insemination

* Sound Farrowing knowledge

* Staff leadership

* Sound record keeping skills

To be considered for the position, you must have:

* Bachelor Degree

* Minimum of three years directly relevant work as a Pig Farmer

* Good Animal Husbandry skills

Applicatons and expressions of interest are open from 12th June 2021 to and
including 12th of July 2021

地址:1461 Lienassie Rd TARAWERA QLD 4494

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8686

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Experienced Cook NEEDED**

Zahli Restaurant – modern middle eastern restaurant is a multi-award-winning
restaurant and provides the best middle eastern experience in Sydney.

Zahli Restaurant is obsessed in delivering excellence – in taste, service,
experience and memories. Our motto is that we don’t sell food, but rather an
experience. For more information, visit our website at
http://www.zahlirestaurant.com/

Location: 529 Elizabeth Street, Surry Hills NSW 2010

We are looking for a skilled, experienced and friendly cook to join our elite
team! This position plays a big role in creating the best dishes. Your
ultimate goal should be to provide an exceptional culinary experience. This is
a full-time opportunity for an enthusiastic, hardworking and reliable person.

**Job duties and responsibilities:**

Cook job description should contain the following duties and responsibilities:

* Preparation and estimate of F&B costs
* Preparation of raw material (RM) to semi-finished good (SFG) to finished good (FG)
* Solid experience in working with high end commercial kitchen equipment such as but not limited to chargrill, deep fryers, oven, robot-coupe blixer
* Prepare the ingredients for cooking
* Seasoning food and other ingredients in preparation for cooking
* Plan menu and special dishes with Head and Executive Chef
* Examine food materials to ensure the highest quality
* Portion control and quantities for from raw material to platting including garnishes and sauces
* Work efficiently to minimise food waste
* Perform frequent checks on products to ensure consistent high-quality preparation and food quality
* Prepare dishes to meet special dietary requirements
* Ensure all commercial kitchen equipment and areas are well maintained
* Strive to meet target in accordance with the management team i.e Executive Chef Restaurant Manager and/or owner
* Must be available to work evenings and both days at the weekends (peak periods)
* Ensure sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas at all times
* Train subordinate and trainee staff
* Adhere to all relevant NSW health department rules/regulations and all customer service guidelines
* Adhere to company policies and procedures at all times
* Perform other related duties as required

**Job skills and qualifications:**

Cook job description should contain the following requirements and
qualifications:

* Minimum two (2) years of experience as a cook
* Holds at least AQF Certificate III or AQF Certificate IV in commercial cookery
* Experience in middle eastern cuisine will be considered a plus
* Excellent English speaking and writing skills
* Cooperate with all wait and kitchen staff
* Food safety and hygiene training
* Previous experience in a fine-dining venue
* Attention to detail
* Ability to work under pressure
* Reliable and motivated
* Good Team player
* Good time-management skills
* Can do attitude
* Excellent management, interpersonal and communication and leadership skills
* Fast learner
* Good physical condition
* Customer-centric
* Police check

Annual salary package: $55,000 per annum plus superannuation

You must be an **Australian citizen** or **permanent resident** to apply.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Experienced Cook NEEDED**

Zahli Restaurant – modern middle eastern restaurant is a multi-award-winning
restaurant and provides the best middle eastern experience in Sydney.

Zahli Restaurant is obsessed in delivering excellence – in taste, service,
experience and memories. Our motto is that we don’t sell food, but rather an
experience. For more information, visit our website at
http://www.zahlirestaurant.com/

Location: 529 Elizabeth Street, Surry Hills NSW 2010

We are looking for a skilled, experienced and friendly cook to join our elite
team! This position plays a big role in creating the best dishes. Your
ultimate goal should be to provide an exceptional culinary experience. This is
a full-time opportunity for an enthusiastic, hardworking and reliable person.

**Job duties and responsibilities:**

Cook job description should contain the following duties and responsibilities:

* Preparation and estimate of F&B costs
* Preparation of raw material (RM) to semi-finished good (SFG) to finished good (FG)
* Solid experience in working with high end commercial kitchen equipment such as but not limited to chargrill, deep fryers, oven, robot-coupe blixer
* Prepare the ingredients for cooking
* Seasoning food and other ingredients in preparation for cooking
* Plan menu and special dishes with Head and Executive Chef
* Examine food materials to ensure the highest quality
* Portion control and quantities for from raw material to platting including garnishes and sauces
* Work efficiently to minimise food waste
* Perform frequent checks on products to ensure consistent high-quality preparation and food quality
* Prepare dishes to meet special dietary requirements
* Ensure all commercial kitchen equipment and areas are well maintained
* Strive to meet target in accordance with the management team i.e Executive Chef Restaurant Manager and/or owner
* Must be available to work evenings and both days at the weekends (peak periods)
* Ensure sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas at all times
* Train subordinate and trainee staff
* Adhere to all relevant NSW health department rules/regulations and all customer service guidelines
* Adhere to company policies and procedures at all times
* Perform other related duties as required

**Job skills and qualifications:**

Cook job description should contain the following requirements and
qualifications:

* Minimum two (2) years of experience as a cook
* Holds at least AQF Certificate III or AQF Certificate IV in commercial cookery
* Experience in middle eastern cuisine will be considered a plus
* Excellent English speaking and writing skills
* Cooperate with all wait and kitchen staff
* Food safety and hygiene training
* Previous experience in a fine-dining venue
* Attention to detail
* Ability to work under pressure
* Reliable and motivated
* Good Team player
* Good time-management skills
* Can do attitude
* Excellent management, interpersonal and communication and leadership skills
* Fast learner
* Good physical condition
* Customer-centric
* Police check

Annual salary package: $55,000 per annum plus superannuation

You must be an **Australian citizen** or **permanent resident** to apply.

地址:529 Elizabeth Street, Surry Hills NSW 2010

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8687

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Our client is looking for a **Chef** for their venue in Sydney’s Burwood area.
This is a rare and exciting opportunity for a qualified **Chef** **** to join
its award winning team.

In this role you will be given a great deal of guidance and instruction in
assisting with prep and grill cooking. This is a kitchen that will thrive on
constant creativity and every cook will be encouraged to show what they can
do.

**Culture and Benefits**

* Opportunities for career growth and progression
* Fantastic work culture and supportive community
* High standards and accredited training provided
* Staff perks and discounts

**About the role**

* Maintain high level kitchen standards and quality
* Ensure that the Kitchen Minimum Standards are being complied to
* Assist in the efficient running of Kitchen operations
* Deliver outstanding food in taste and presentation

**About you**

* Ability to work in a fast-paced environment and remain calm under pressure
* Excellent communication and organizational skills
* Commands respect in the kitchen
* Team player and supportive of a culture of team work
* High food standards in taste and presentation

Click **“Apply for this job”** to register your interest for this fulltime
salaried opportunity with a salary of $60K-$70K

https://adr.to/slvza

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Our client is looking for a **Chef** for their venue in Sydney’s Burwood area.
This is a rare and exciting opportunity for a qualified **Chef** **** to join
its award winning team.

In this role you will be given a great deal of guidance and instruction in
assisting with prep and grill cooking. This is a kitchen that will thrive on
constant creativity and every cook will be encouraged to show what they can
do.

**Culture and Benefits**

* Opportunities for career growth and progression
* Fantastic work culture and supportive community
* High standards and accredited training provided
* Staff perks and discounts

**About the role**

* Maintain high level kitchen standards and quality
* Ensure that the Kitchen Minimum Standards are being complied to
* Assist in the efficient running of Kitchen operations
* Deliver outstanding food in taste and presentation

**About you**

* Ability to work in a fast-paced environment and remain calm under pressure
* Excellent communication and organizational skills
* Commands respect in the kitchen
* Team player and supportive of a culture of team work
* High food standards in taste and presentation

Click **“Apply for this job”** to register your interest for this fulltime
salaried opportunity with a salary of $60K-$70K

https://adr.to/slvza

地址:Coro 88, 88 Burwood Road Burwood NSW 2134

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8688

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

At “The Star Entertainment Group (TSEG)” our talented teams create unique
experiences to over 18 million guests each year. With the vision to become
Australia’s leading integrated resort company, our properties at The Star
Sydney, The Star Gold Coast and Treasury Brisbane are world-class tourist
destinations and home of some of Australia’s most awarded restaurants and
bars, event centres, luxurious five-star accommodation and a truly world-class
spa and casino.

**The Role**

As a Sous Chef you will assist the Chef de Cuisine with the overall
organisation of the kitchen and ensuring the smooth running of operations as
well as managing a large team of chefs and front of the house staff.

The ideal candidate will have previous experience as a Sous Chef in an a la
carte international cuisine restaurant. You will also have some, if not all
the below experience:

* Previous experience as a Junior Sous Chef or Sous Chef.
* Hold relevant tertiary qualifications, such as Certificate III in Commercial Cookery
* Experience working with a la carte Western Cuisine
* Knowledge of a variety of Asian & International cooking styles
* Demonstrated ability in planning, resourcing and controlling expenses
* Strong operational leadership and motivation skills
* Comprehensive knowledge of food hygiene and ability to maintain high level of hygiene within the kitchen
* Participate in preparation of recipes and pricing policies by applying a sound knowledge of the following: – local requirements, market needs, competition – trends, recipes and availability of products.

Ability to work varied shifts, including weekends and holidays

**Perks**

* Flexible work roster
* Extensive training and career development
* Free meals on shift
* Laundered uniform
* Discounts across The Star’s hotels and restaurants
* Free light rail from Central Station to The Star
* $10 staff parking

We pride ourselves on our diversity and inclusiveness. We know that people,
working together in collaborative teams can create extraordinary things.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
At “The Star Entertainment Group (TSEG)” our talented teams create unique
experiences to over 18 million guests each year. With the vision to become
Australia’s leading integrated resort company, our properties at The Star
Sydney, The Star Gold Coast and Treasury Brisbane are world-class tourist
destinations and home of some of Australia’s most awarded restaurants and
bars, event centres, luxurious five-star accommodation and a truly world-class
spa and casino.

**The Role**

As a Sous Chef you will assist the Chef de Cuisine with the overall
organisation of the kitchen and ensuring the smooth running of operations as
well as managing a large team of chefs and front of the house staff.

The ideal candidate will have previous experience as a Sous Chef in an a la
carte international cuisine restaurant. You will also have some, if not all
the below experience:

* Previous experience as a Junior Sous Chef or Sous Chef.
* Hold relevant tertiary qualifications, such as Certificate III in Commercial Cookery
* Experience working with a la carte Western Cuisine
* Knowledge of a variety of Asian & International cooking styles
* Demonstrated ability in planning, resourcing and controlling expenses
* Strong operational leadership and motivation skills
* Comprehensive knowledge of food hygiene and ability to maintain high level of hygiene within the kitchen
* Participate in preparation of recipes and pricing policies by applying a sound knowledge of the following: – local requirements, market needs, competition – trends, recipes and availability of products.

Ability to work varied shifts, including weekends and holidays

**Perks**

* Flexible work roster
* Extensive training and career development
* Free meals on shift
* Laundered uniform
* Discounts across The Star’s hotels and restaurants
* Free light rail from Central Station to The Star
* $10 staff parking

We pride ourselves on our diversity and inclusiveness. We know that people,
working together in collaborative teams can create extraordinary things.

地址:Pyrmont St SYDNEY NSW 2000

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8689

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

At The Star Entertainment Group (TSEG) our talented teams create unique
experiences to over 18 million guests each year. With the vision to become
Australia’s leading integrated resort company, our properties at The Star
Sydney, The Star Gold Coast and Treasury Brisbane are world-class tourist
destinations and home of some of Australia’s most awarded restaurants and
bars, event centres, luxurious five-star accommodation and a truly world-class
spa and casino.

We are currently looking for a passionate and highly dedicated **Junior Sous
Chef** to join the culinary team at The Star. Based on your skills and
experiences you will be assigned to work at one of The Star’s signature or
casual dining venues including in room dining, banquets or our private dining
rooms!

This is a great opportunity for you to progress your career and develop your
skills under the supervision of some of the best chefs in Sydney.

**Ideal candidates will have the following skills & experience:**

* Solid experience as a Junior Sous Chef / Senior Chef de Partie
* Hold relevant tertiary qualifications, such as Certificate III in Commercial Cookery
* Experience working in a busy, fast-paced kitchen environment
* Strong understanding of produce, culinary techniques and kitchen equipment
* The ability to effectively and efficiently co-ordinate and work as part of the team
* Excellent communication and interpersonal skills
* Ability to work varied shifts, including weekends and holidays

**Duties will include:**

* Be accountable for overseeing a section of the kitchen
* Train staff at lower levels, coach and guide employees to perform kitchen operations
* Handle and follow up all incidents immediately, and report accurately
* Maintaining food cost to parameter given by the company
* Keeping outlet ahead of HACCP standards

**Our culture**

You will be part of a diverse team of chefs, they are warm, engaging, and
dedicated to making a difference. They are hardworking and committed team
players to be the best they can be to deliver a personalised service to our
guests.

**Benefits**

* Extensive training and career development
* Discounts across The Star hotels and restaurants
* Free meals on duty
* Laundered uniform
* Free light rail from Central to The Star
* Discounted parking and more!

We pride ourselves on our diversity and inclusiveness. We know that people,
working together in collaborative teams can create extraordinary things.

So, if you feel you have the skills and motivation to make a success of this
opportunity, apply now for your chance to become a part of the excitement and
glamour that is The Star!

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
At The Star Entertainment Group (TSEG) our talented teams create unique
experiences to over 18 million guests each year. With the vision to become
Australia’s leading integrated resort company, our properties at The Star
Sydney, The Star Gold Coast and Treasury Brisbane are world-class tourist
destinations and home of some of Australia’s most awarded restaurants and
bars, event centres, luxurious five-star accommodation and a truly world-class
spa and casino.

We are currently looking for a passionate and highly dedicated **Junior Sous
Chef** to join the culinary team at The Star. Based on your skills and
experiences you will be assigned to work at one of The Star’s signature or
casual dining venues including in room dining, banquets or our private dining
rooms!

This is a great opportunity for you to progress your career and develop your
skills under the supervision of some of the best chefs in Sydney.

**Ideal candidates will have the following skills & experience:**

* Solid experience as a Junior Sous Chef / Senior Chef de Partie
* Hold relevant tertiary qualifications, such as Certificate III in Commercial Cookery
* Experience working in a busy, fast-paced kitchen environment
* Strong understanding of produce, culinary techniques and kitchen equipment
* The ability to effectively and efficiently co-ordinate and work as part of the team
* Excellent communication and interpersonal skills
* Ability to work varied shifts, including weekends and holidays

**Duties will include:**

* Be accountable for overseeing a section of the kitchen
* Train staff at lower levels, coach and guide employees to perform kitchen operations
* Handle and follow up all incidents immediately, and report accurately
* Maintaining food cost to parameter given by the company
* Keeping outlet ahead of HACCP standards

**Our culture**

You will be part of a diverse team of chefs, they are warm, engaging, and
dedicated to making a difference. They are hardworking and committed team
players to be the best they can be to deliver a personalised service to our
guests.

**Benefits**

* Extensive training and career development
* Discounts across The Star hotels and restaurants
* Free meals on duty
* Laundered uniform
* Free light rail from Central to The Star
* Discounted parking and more!

We pride ourselves on our diversity and inclusiveness. We know that people,
working together in collaborative teams can create extraordinary things.

So, if you feel you have the skills and motivation to make a success of this
opportunity, apply now for your chance to become a part of the excitement and
glamour that is The Star!

地址:80 Pyrmont St PYRMONT NSW 2009

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8690

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

At The Star Entertainment Group (TSEG) our talented teams create unique
experiences to over 18 million guests each year. With the vision to become
Australia’s leading integrated resort company, our properties at The Star
Sydney, The Star Gold Coast and Treasury Brisbane are world-class tourist
destinations and home of some of Australia’s most awarded restaurants and
bars, event centres, luxurious five-star accommodation and a truly world-class
spa and casino.

Awarded One Chef’s Hat for seven consecutive years by the Sydney Morning
Herald’s Good Food Guide, Head Chef Chase Kojima and his team use the finest
local produce to create an imaginative Japanese-inspired menu.

With its own fusion of uber-cool ambience and eclectic energy, Sokyo is an
experience unlike any other. The 175-seat restaurant is located within the
lobby of The Darling hotel, Sydney’s first and only luxury hotel to receive
the prestigious Forbes five-star rating – the most coveted award in global
luxury travel.

**About the role**

As the Speciality Chef you will be helping lead Sokyo’s busy sushi pass of up
to 250 covers while maintaining high standards of service. This is an
opportunity to be mentored by some of the best chefs in the industry, learn
new techniques and be part of the culinary team of The Star Sydney.

**Duties**

Our team at Sokyo is committed to deliver thrilling and memorable dining
experiences. You will report to our Executive Chef Daniel Kwak and two Sous
Chef, your previous experience and ability to work in a busy and high end a la
cart Japanese restaurant will help succeed in this role. You will;

* Be a sushi master with at least 5+ years working experience within high-end Japanese restaurants
* Be running the sushi bar in the absence of the Sous Chef
* Prepare your station before opening, including, filleting fish and set up the station
* Advice guest on menu items and make recommendations
* Maintain a clean, presentable and stocked station
* Prepare sushi as per docquet in a timely and presentable manner

**Skills and Experience**

* Passion, enthusiasm and flair for Japanese Cuisine
* You will be skilled in the art of sushi making. (produces, maki rolls, nigiri, sashimi, with minimal supervision)
* Strong understanding of Japanese produce, culinary techniques and kitchen equipment
* Hold relevant tertiary qualifications, such as Certificate III in Commercial Cookery
* Proactive, problem-solving and attention to detail skills highly regarded
* Omakase experience (preferred not essential)
* Comfortable using computer systems, for ordering & managing stock

**Our culture**

You will be part of a diverse team of 36 chefs, they are warm, engaging, and
dedicated to making a difference. They are hardworking and committed team
players to be the best they can be to deliver a personalised service to our
guests.

**Benefits**

* Extensive training and career development
* Discounts across The Star hotels and restaurants
* Free meals on duty
* Laundered uniform
* Free light rail from Central to The Star
* Discounted parking and more!

We pride ourselves on our diversity and inclusiveness. We know that people,
working together in collaborative teams can create extraordinary things.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
At The Star Entertainment Group (TSEG) our talented teams create unique
experiences to over 18 million guests each year. With the vision to become
Australia’s leading integrated resort company, our properties at The Star
Sydney, The Star Gold Coast and Treasury Brisbane are world-class tourist
destinations and home of some of Australia’s most awarded restaurants and
bars, event centres, luxurious five-star accommodation and a truly world-class
spa and casino.

Awarded One Chef’s Hat for seven consecutive years by the Sydney Morning
Herald’s Good Food Guide, Head Chef Chase Kojima and his team use the finest
local produce to create an imaginative Japanese-inspired menu.

With its own fusion of uber-cool ambience and eclectic energy, Sokyo is an
experience unlike any other. The 175-seat restaurant is located within the
lobby of The Darling hotel, Sydney’s first and only luxury hotel to receive
the prestigious Forbes five-star rating – the most coveted award in global
luxury travel.

**About the role**

As the Speciality Chef you will be helping lead Sokyo’s busy sushi pass of up
to 250 covers while maintaining high standards of service. This is an
opportunity to be mentored by some of the best chefs in the industry, learn
new techniques and be part of the culinary team of The Star Sydney.

**Duties**

Our team at Sokyo is committed to deliver thrilling and memorable dining
experiences. You will report to our Executive Chef Daniel Kwak and two Sous
Chef, your previous experience and ability to work in a busy and high end a la
cart Japanese restaurant will help succeed in this role. You will;

* Be a sushi master with at least 5+ years working experience within high-end Japanese restaurants
* Be running the sushi bar in the absence of the Sous Chef
* Prepare your station before opening, including, filleting fish and set up the station
* Advice guest on menu items and make recommendations
* Maintain a clean, presentable and stocked station
* Prepare sushi as per docquet in a timely and presentable manner

**Skills and Experience**

* Passion, enthusiasm and flair for Japanese Cuisine
* You will be skilled in the art of sushi making. (produces, maki rolls, nigiri, sashimi, with minimal supervision)
* Strong understanding of Japanese produce, culinary techniques and kitchen equipment
* Hold relevant tertiary qualifications, such as Certificate III in Commercial Cookery
* Proactive, problem-solving and attention to detail skills highly regarded
* Omakase experience (preferred not essential)
* Comfortable using computer systems, for ordering & managing stock

**Our culture**

You will be part of a diverse team of 36 chefs, they are warm, engaging, and
dedicated to making a difference. They are hardworking and committed team
players to be the best they can be to deliver a personalised service to our
guests.

**Benefits**

* Extensive training and career development
* Discounts across The Star hotels and restaurants
* Free meals on duty
* Laundered uniform
* Free light rail from Central to The Star
* Discounted parking and more!

We pride ourselves on our diversity and inclusiveness. We know that people,
working together in collaborative teams can create extraordinary things.

地址:80 Pyrmont St PYRMONT NSW 2009

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8691

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**IMMEDIATE START!**

We are seeking individuals who are seeking a new interest, industry and
opportunity who are also:

* Punctual and well-presented
* Autonomous as well as capable of working as part of a team
* Driven and determined
* Desire to move through the corporate ranks
* Happy to do what it takes
* Assertive
* Hard working
* Great telephone skills

We are an established international company specializing in online advertising
and are currently looking for ALL stars for our new business advertising
opportunity at our Gold Coast CBD office!

We are happy to provide everyday support and training to people without
experience – provided you have a great attitude and are keen to learn a new
profession and bare the key attributes listed above!

**Sales Consultant Role:**

The role of Sales Consultant will see you to work effectively towards growth
of the company. As a Sales Consultant you will:

* Increase new and existing sales opportunities and develop new business
* Liaise with clients to maintain and further build excellent working relationships
* Drive new business and generate brand awareness though implementation of promotional activities

The hours for the position would be Monday to Friday 9.00am – 3.30pm.

An immediate start is required as soon as possible. Please apply!

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**IMMEDIATE START!**

We are seeking individuals who are seeking a new interest, industry and
opportunity who are also:

* Punctual and well-presented
* Autonomous as well as capable of working as part of a team
* Driven and determined
* Desire to move through the corporate ranks
* Happy to do what it takes
* Assertive
* Hard working
* Great telephone skills

We are an established international company specializing in online advertising
and are currently looking for ALL stars for our new business advertising
opportunity at our Gold Coast CBD office!

We are happy to provide everyday support and training to people without
experience – provided you have a great attitude and are keen to learn a new
profession and bare the key attributes listed above!

**Sales Consultant Role:**

The role of Sales Consultant will see you to work effectively towards growth
of the company. As a Sales Consultant you will:

* Increase new and existing sales opportunities and develop new business
* Liaise with clients to maintain and further build excellent working relationships
* Drive new business and generate brand awareness though implementation of promotional activities

The hours for the position would be Monday to Friday 9.00am – 3.30pm.

An immediate start is required as soon as possible. Please apply!

地址:47 Ashmore Road Bundall QLD 4217

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8692

信息来源:网络情报

发布时间:2021-06-10 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

At The Star Entertainment Group (TSEG) our talented teams create unique
experiences to over 18 million guests each year. With the vision to become
Australia’s leading integrated resort company, our properties at The Star
Sydney, The Star Gold Coast and Treasury Brisbane are world-class tourist
destinations and home of some of Australia’s most awarded restaurants and
bars, event centres, luxurious five-star accommodation and a truly world-class
spa and casino.

Awarded One Chef’s Hat for seven consecutive years by the Sydney Morning
Herald’s Good Food Guide, Head Chef Chase Kojima and his team use the finest
local produce to create an imaginative Japanese-inspired menu.

With its own fusion of uber-cool ambience and eclectic energy, Sokyo is an
experience unlike any other. The 175-seat restaurant is located within the
lobby of The Darling hotel, Sydney’s first and only luxury hotel to receive
the prestigious Forbes five-star rating – the most coveted award in global
luxury travel.

**About the role**

You will be an experienced pastry chef with the skills and the ability to
create a seasonal dessert menu for Sokyo and lead the day to day pastry
section. This is an opportunity for you to work with talented, dedicated
chefs, learn new techniques and be a key team player in the kitchen.

**Ideal candidates will have the following skills and experience:**

* Over 2 years’ experience as a pastry Junior Sous Chef within a prestigious F&B environment
* Strong understanding of Japanese produce, culinary techniques and kitchen equipment
* Ability to work in a fast-paced environment
* Food and Beverage culinary management experience and solid leadership skills
* Hold relevant tertiary qualifications, such as Certificate III in Commercial Cookery

**Our culture**

You will be part of a diverse team of 36 chefs, they are warm, engaging, and
dedicated to making a difference. They are hardworking and committed team
players to be the best they can be to deliver a personalised service to our
guests.

**Benefits**

* Extensive training and career development
* Discounts across The Star hotels and restaurants
* Free meals on duty
* Laundered uniform
* Free light rail from Central to The Star
* Discounted parking and more!

We pride ourselves on our diversity and inclusiveness. We know that people,
working together in collaborative teams can create extraordinary things.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
At The Star Entertainment Group (TSEG) our talented teams create unique
experiences to over 18 million guests each year. With the vision to become
Australia’s leading integrated resort company, our properties at The Star
Sydney, The Star Gold Coast and Treasury Brisbane are world-class tourist
destinations and home of some of Australia’s most awarded restaurants and
bars, event centres, luxurious five-star accommodation and a truly world-class
spa and casino.

Awarded One Chef’s Hat for seven consecutive years by the Sydney Morning
Herald’s Good Food Guide, Head Chef Chase Kojima and his team use the finest
local produce to create an imaginative Japanese-inspired menu.

With its own fusion of uber-cool ambience and eclectic energy, Sokyo is an
experience unlike any other. The 175-seat restaurant is located within the
lobby of The Darling hotel, Sydney’s first and only luxury hotel to receive
the prestigious Forbes five-star rating – the most coveted award in global
luxury travel.

**About the role**

You will be an experienced pastry chef with the skills and the ability to
create a seasonal dessert menu for Sokyo and lead the day to day pastry
section. This is an opportunity for you to work with talented, dedicated
chefs, learn new techniques and be a key team player in the kitchen.

**Ideal candidates will have the following skills and experience:**

* Over 2 years’ experience as a pastry Junior Sous Chef within a prestigious F&B environment
* Strong understanding of Japanese produce, culinary techniques and kitchen equipment
* Ability to work in a fast-paced environment
* Food and Beverage culinary management experience and solid leadership skills
* Hold relevant tertiary qualifications, such as Certificate III in Commercial Cookery

**Our culture**

You will be part of a diverse team of 36 chefs, they are warm, engaging, and
dedicated to making a difference. They are hardworking and committed team
players to be the best they can be to deliver a personalised service to our
guests.

**Benefits**

* Extensive training and career development
* Discounts across The Star hotels and restaurants
* Free meals on duty
* Laundered uniform
* Free light rail from Central to The Star
* Discounted parking and more!

We pride ourselves on our diversity and inclusiveness. We know that people,
working together in collaborative teams can create extraordinary things.

地址:80 Pyrmont St PYRMONT NSW 2009

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8693

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Flavours of Vietnam are a well respected company looking for a full time
permanent position for a chef.

The perfect candidate for this position have asian cuisine experience referred
but not necessary

this position will require someone who is a quick learner and can work well in
a fast-paced environment.

this position will also require working weekdays/nights and weekends.

if you feel you are the right candidate for this position please email your
resume and cover letter to the email provided.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Flavours of Vietnam are a well respected company looking for a full time
permanent position for a chef.

The perfect candidate for this position have asian cuisine experience referred
but not necessary

this position will require someone who is a quick learner and can work well in
a fast-paced environment.

this position will also require working weekdays/nights and weekends.

if you feel you are the right candidate for this position please email your
resume and cover letter to the email provided.

地址:176 Victoria St MACKAY QLD 4740

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8694

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

CHEF

**Kogan People Solutions are assisting their client as they seek their new
Chef for this pub gem.**

**Here is what the customers say recently on social media:**

“The last of the good old no frills down to earth ‘pub’. Terrific, welcoming
and easy to speak with locals – located a 5 minute drive from the city centre.
No pokies, No TAB. Huge screen for viewing, free pool table, quoits, darts –
good old Aussie hotel experience where everyone is up for a chat. Indian menu
available in the bistro”,

“A delicious meal and cold drink topped with great staff… perfect! The
chicken tikka is a must try”

“A real pub, with great Indian food, especially the thali…say no more”.

Keen to maintain and develop their growing reputation, this pub now wishes to
appoint a new CHEF.

**About the role**

Offering a huge range of Indian/ Indo Chinese favourites, the menu is drawing
in lots of welcoming locals.. Keen to cement their reputation they now seek a
skilled and qualified full time CHEF to help lead the kitchen team to
achieving even greater success.

**Location**

Eaglehawk Rd Bendigo 3350

**Responsibilities**

* Lead, guide and inspire the kitchen team to deliver the best results,
* Prepare and cook meals, and supervise the preparation of meals by kitchen staff,
* Manage kitchen consumables, stock takes, ordering, cost control and budgeting,
* Develop, test, and introduce new menu items,
* Compliance with OH&S and Food Safety standards, and
* Work alongside the management team in delivering the best results

**About you**

* You have a passion for the hospitality industry and are up to date on techniques and food trends.
* You can demonstrate an unwavering commitment to flavour and presentation of the highest quality, whilst aligning and motivating a cohesive and hardworking team environment

**To succeed in this role, you**

* Possess excellent relevant post-secondary hospitality (cooking) qualifications, to at least Diploma level
* Have at least 2 years professional experience since earning your qualifications,
* Are available across the working week including weekends and nights,
* Offer proven ability to prioritise, set goals and have the determination to achieve them,
* Possess a thorough understanding of food safety and HACCP,
* Understand cost control, time management, prioritization, and cost-efficient procurement practices,
* Have substantial experience working in a similar role / environment, and
* You are an excellent people manager able to get the most out of your team

**Why join this great team?**

This is an ideal opportunity for a CHEF seeking their next worthy and valuable
role in a delightful regional city, Bendigo. In addition to a salary in the
range $50k-$60K plus superannuation per annum, there are excellent congenial
working conditions awaiting the successful applicant.

**Interested?**

Please apply using the facilities on this site attention Alan Lazarus and
please ensure you attach an updated resume

Please note we will only be able to notify shortlisted applicants

**KOGAN PEOPLE SOLUTIONS – Recruitment Excellence**

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
CHEF

**Kogan People Solutions are assisting their client as they seek their new
Chef for this pub gem.**

**Here is what the customers say recently on social media:**

“The last of the good old no frills down to earth ‘pub’. Terrific, welcoming
and easy to speak with locals – located a 5 minute drive from the city centre.
No pokies, No TAB. Huge screen for viewing, free pool table, quoits, darts –
good old Aussie hotel experience where everyone is up for a chat. Indian menu
available in the bistro”,

“A delicious meal and cold drink topped with great staff… perfect! The
chicken tikka is a must try”

“A real pub, with great Indian food, especially the thali…say no more”.

Keen to maintain and develop their growing reputation, this pub now wishes to
appoint a new CHEF.

**About the role**

Offering a huge range of Indian/ Indo Chinese favourites, the menu is drawing
in lots of welcoming locals.. Keen to cement their reputation they now seek a
skilled and qualified full time CHEF to help lead the kitchen team to
achieving even greater success.

**Location**

Eaglehawk Rd Bendigo 3350

**Responsibilities**

* Lead, guide and inspire the kitchen team to deliver the best results,
* Prepare and cook meals, and supervise the preparation of meals by kitchen staff,
* Manage kitchen consumables, stock takes, ordering, cost control and budgeting,
* Develop, test, and introduce new menu items,
* Compliance with OH&S and Food Safety standards, and
* Work alongside the management team in delivering the best results

**About you**

* You have a passion for the hospitality industry and are up to date on techniques and food trends.
* You can demonstrate an unwavering commitment to flavour and presentation of the highest quality, whilst aligning and motivating a cohesive and hardworking team environment

**To succeed in this role, you**

* Possess excellent relevant post-secondary hospitality (cooking) qualifications, to at least Diploma level
* Have at least 2 years professional experience since earning your qualifications,
* Are available across the working week including weekends and nights,
* Offer proven ability to prioritise, set goals and have the determination to achieve them,
* Possess a thorough understanding of food safety and HACCP,
* Understand cost control, time management, prioritization, and cost-efficient procurement practices,
* Have substantial experience working in a similar role / environment, and
* You are an excellent people manager able to get the most out of your team

**Why join this great team?**

This is an ideal opportunity for a CHEF seeking their next worthy and valuable
role in a delightful regional city, Bendigo. In addition to a salary in the
range $50k-$60K plus superannuation per annum, there are excellent congenial
working conditions awaiting the successful applicant.

**Interested?**

Please apply using the facilities on this site attention Alan Lazarus and
please ensure you attach an updated resume

Please note we will only be able to notify shortlisted applicants

**KOGAN PEOPLE SOLUTIONS – Recruitment Excellence**

地址:Eaglehawk Rd BENDIGO VIC 3550

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8695

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Work available in and around Mount Gravatt, Moorooka, Annerley, Greenslopes,
Fairfield, Yeronga, and all surrounding suburbs.**

As Australia’s largest Agency for Domestic Cleaners we have housekeeping and
home cleaning jobs in all Suburbs locally.

Work in nice family homes helping busy people with their housekeeping and
regular cleaning. The work is what we do in our own homes every day, dusting,
vacuuming, mopping and cleaning.

**Hourly rate, choose between:**

· Regular weekly or fortnightly cleaning services $25 – $30 per hour, or

· End of Lease Cleans and Spring Cleans at an hourly rate of $50 per hour.

**Requirements**

You must have your own car, and complete a Police Clearance, which we can do
for you. In some city areas public transport is adequate.

If you register for End of Lease Cleans and Spring Cleans you will need your
own cleaning equipment and products and be required to quote the job. A car is
essential.

**Key Role and Responsibilities:**

Our Regular Cleaners provide weekly and fortnightly housekeeping and domestic
cleaning duties including cleaning, washing, ironing and tidying – this will
vary depending on what our clients require.

Our End of Lease Cleaners and Spring Cleaners look after the big cleaning jobs
such as move in, end of lease and spring cleans as well as provide cleaning
for the hospitality and tourism industry for AirBNB. You must be physically
able to meet the demands of this job and provide adequate cleaning products
and equipment for this work.

To find out more and to see if you meet our criteria, apply online at
https://portal.absolutedomestics.com.au/apply?s=js.

Only genuine candidates to apply.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Work available in and around Mount Gravatt, Moorooka, Annerley, Greenslopes,
Fairfield, Yeronga, and all surrounding suburbs.**

As Australia’s largest Agency for Domestic Cleaners we have housekeeping and
home cleaning jobs in all Suburbs locally.

Work in nice family homes helping busy people with their housekeeping and
regular cleaning. The work is what we do in our own homes every day, dusting,
vacuuming, mopping and cleaning.

**Hourly rate, choose between:**

· Regular weekly or fortnightly cleaning services $25 – $30 per hour, or

· End of Lease Cleans and Spring Cleans at an hourly rate of $50 per hour.

**Requirements**

You must have your own car, and complete a Police Clearance, which we can do
for you. In some city areas public transport is adequate.

If you register for End of Lease Cleans and Spring Cleans you will need your
own cleaning equipment and products and be required to quote the job. A car is
essential.

**Key Role and Responsibilities:**

Our Regular Cleaners provide weekly and fortnightly housekeeping and domestic
cleaning duties including cleaning, washing, ironing and tidying – this will
vary depending on what our clients require.

Our End of Lease Cleaners and Spring Cleaners look after the big cleaning jobs
such as move in, end of lease and spring cleans as well as provide cleaning
for the hospitality and tourism industry for AirBNB. You must be physically
able to meet the demands of this job and provide adequate cleaning products
and equipment for this work.

To find out more and to see if you meet our criteria, apply online at
https://portal.absolutedomestics.com.au/apply?s=js.

Only genuine candidates to apply.

地址:Tarragindi QLD 4121

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8696

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:New South Wales

工作类别:农牧业

薪水:自行联系确认

工作描述:

If Veterinary Cardiology is your passion, then VetPartners has an exciting
opportunity for you at one of our referral hospitals.

We’ve been on an exciting journey over the last 5 years, growing to over 240
sites including GP practices, 24/7 Emergency, trauma and specialty care
hospitals. In 2021 we are embarking on a building on our different referral
services our hospitals offer, by strengthening current services and offering
new services.

We invite you to consider one of our hospitals as the place where you can
establish yourself.

Here is why we stand out:

Our hospitals

* Preserving the independence of the hospital, while providing the safety net of our experience and support office.
* All our hospitals pride themselves on exceptional patient care and excellent service.
* Positive, supportive environment fostering a collaborative culture.
* While we are growing, we remain focused on personalised experience and growth to develop your career and passion.
* While we embrace individuality, we also embrace change and are passionate about ensuring our clinical teams remain ahead of the pack, leading and setting a new benchmark in specialised care.

The opportunity

* You get what you need – all the tools and technology to deliver optimum Cardiology care.
* You will be able to build your dream clinical team.
* Network with internal peers who are industry leaders in Cardiology.
* Build a referral service that can offer complementary therapies and services.
* You’ll experience genuine appreciation and ongoing support for our referring veterinarians.
* Robust continuing education program for all levels of staff.
* Competitive remuneration package.
* Relocation assistance.

We are looking for Cardiology Registrars / Specialists who have a vision on
the service and care they provide. If you would like to learn more and
understand the opportunity and locations available, please contact Melissa
Bicanic for a confidential discussion.

**Apply online or contact Melissa Bicanic at melissa.bicanic@vet.partners for
more information.**

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
If Veterinary Cardiology is your passion, then VetPartners has an exciting
opportunity for you at one of our referral hospitals.

We’ve been on an exciting journey over the last 5 years, growing to over 240
sites including GP practices, 24/7 Emergency, trauma and specialty care
hospitals. In 2021 we are embarking on a building on our different referral
services our hospitals offer, by strengthening current services and offering
new services.

We invite you to consider one of our hospitals as the place where you can
establish yourself.

Here is why we stand out:

Our hospitals

* Preserving the independence of the hospital, while providing the safety net of our experience and support office.
* All our hospitals pride themselves on exceptional patient care and excellent service.
* Positive, supportive environment fostering a collaborative culture.
* While we are growing, we remain focused on personalised experience and growth to develop your career and passion.
* While we embrace individuality, we also embrace change and are passionate about ensuring our clinical teams remain ahead of the pack, leading and setting a new benchmark in specialised care.

The opportunity

* You get what you need – all the tools and technology to deliver optimum Cardiology care.
* You will be able to build your dream clinical team.
* Network with internal peers who are industry leaders in Cardiology.
* Build a referral service that can offer complementary therapies and services.
* You’ll experience genuine appreciation and ongoing support for our referring veterinarians.
* Robust continuing education program for all levels of staff.
* Competitive remuneration package.
* Relocation assistance.

We are looking for Cardiology Registrars / Specialists who have a vision on
the service and care they provide. If you would like to learn more and
understand the opportunity and locations available, please contact Melissa
Bicanic for a confidential discussion.

**Apply online or contact Melissa Bicanic at melissa.bicanic@vet.partners for
more information.**

地址:663-675 Botany Rd ROSEBERY NSW 2018

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8697

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:Western Australia

工作类别:农牧业

薪水:自行联系确认

工作描述:

Perth is Australia’s sunniest capital city, and is full of natural beauty,
with stunning beaches and national parks just a short distance away.

**Perth Veterinary Specialists** is Western Australia’s longest established
and largest private specialist veterinary practice. Our current services
include surgery, anaesthesia, medicine, oncology, diagnostic imaging,
dermatology and an after-hours/emergency service.

Your role would encompass a full range of diagnostic imaging (sonography,
digital radiology, computed tomography and magnetic resonance imaging) for
outpatient and in-hospital patients. The specialists work closely as a team as
well as with referring veterinarians to deliver excellent patient care.

The future of the imaging department includes a new high-field MRI, advanced
3D modelling software, 3D printing and interventional radiology (if desired).
Academic pursuits, including under- and post-graduate teaching and research
are strongly encouraged; your role would also include training and support for
residents. There is opportunity for clinical leadership of the diagnostic
imaging department to not only contribute to the future of the imaging
department but to PVS as a whole.

We are offering a competitive renumeration package for suitably qualified
imaging specialists, which will include flexible hours, 5 weeks annual leave
and 2 weeks study leave per year (one week to attend a conference and another
week to present). Positions may be part time or full time, permanent or locum,
with opportunity to maintain a teleradiology contract if desired. Future
options for financial share-holding may also be on offer to the right person.

Relocation, sponsorship and/or sign-up bonuses are available, and visa and
hotel quarantine expenses (if applicable) will be covered in full.

Please don’t hesitate to contact us to discuss the opportunity further.

**To apply or for more information contact Melissa Bicanic on
melissa.bicanic@vet.partners**

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Perth is Australia’s sunniest capital city, and is full of natural beauty,
with stunning beaches and national parks just a short distance away.

**Perth Veterinary Specialists** is Western Australia’s longest established
and largest private specialist veterinary practice. Our current services
include surgery, anaesthesia, medicine, oncology, diagnostic imaging,
dermatology and an after-hours/emergency service.

Your role would encompass a full range of diagnostic imaging (sonography,
digital radiology, computed tomography and magnetic resonance imaging) for
outpatient and in-hospital patients. The specialists work closely as a team as
well as with referring veterinarians to deliver excellent patient care.

The future of the imaging department includes a new high-field MRI, advanced
3D modelling software, 3D printing and interventional radiology (if desired).
Academic pursuits, including under- and post-graduate teaching and research
are strongly encouraged; your role would also include training and support for
residents. There is opportunity for clinical leadership of the diagnostic
imaging department to not only contribute to the future of the imaging
department but to PVS as a whole.

We are offering a competitive renumeration package for suitably qualified
imaging specialists, which will include flexible hours, 5 weeks annual leave
and 2 weeks study leave per year (one week to attend a conference and another
week to present). Positions may be part time or full time, permanent or locum,
with opportunity to maintain a teleradiology contract if desired. Future
options for financial share-holding may also be on offer to the right person.

Relocation, sponsorship and/or sign-up bonuses are available, and visa and
hotel quarantine expenses (if applicable) will be covered in full.

Please don’t hesitate to contact us to discuss the opportunity further.

**To apply or for more information contact Melissa Bicanic on
melissa.bicanic@vet.partners**

地址:305 Selby St N OSBORNE PARK WA 6017

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8698

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:Western Australia

工作类别:农牧业

薪水:自行联系确认

工作描述:

**POULTRY TECHNICIAN**

**Location: Forrestdale, WA, 6112**

**Tenure: Full-time, Permanent**

**Comprehensive salary package from $54,000 pa (plus superannuation)**

**Required Skills and Experience:**

* Diploma in Agriculture or higher equivalent
* At least 3 years recent relevant work experience

**Position Summary:**

On behalf of our client, Global Skilled Employment Services is looking for a
skilled and experienced Poultry Technician who have strong communication and
time management skills, self-motivated and must have the ability to work
independently and as a member of a production team.

This is a full-time position which may involve weekend work and some unplanned
hours of work where the need arises.

**Main duties:**

* Provide technical knowledge advise for raises poultry to produce eggs and meat
* Selects and purchases poultry stock
* Advise and administer feeds and waters supply
* Advise and manage the proper disinfection process for poultry houses, cages, and nests
* Advise and manage vaccination program for the poultry flock
* Inspects and disposes of or segregates infected poultry
* Collects, inspects, and packs eggs and selects and crates pullets and fryers for shipment
* Maintains growth, feed, and production records
* Advise and manage the breeding fertility of the main flock, advise and manage incubation process of the fertile eggs.

**Other skills:**

* Good written and verbal communication skills;
* Advance knowledge in animal husbandry, animal welfare and legislation, poultry production, and OH&S;
* Knowledge in computer programs/software is an advantage.

****

**Qualified applicants may apply online.**

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**POULTRY TECHNICIAN**

**Location: Forrestdale, WA, 6112**

**Tenure: Full-time, Permanent**

**Comprehensive salary package from $54,000 pa (plus superannuation)**

**Required Skills and Experience:**

* Diploma in Agriculture or higher equivalent
* At least 3 years recent relevant work experience

**Position Summary:**

On behalf of our client, Global Skilled Employment Services is looking for a
skilled and experienced Poultry Technician who have strong communication and
time management skills, self-motivated and must have the ability to work
independently and as a member of a production team.

This is a full-time position which may involve weekend work and some unplanned
hours of work where the need arises.

**Main duties:**

* Provide technical knowledge advise for raises poultry to produce eggs and meat
* Selects and purchases poultry stock
* Advise and administer feeds and waters supply
* Advise and manage the proper disinfection process for poultry houses, cages, and nests
* Advise and manage vaccination program for the poultry flock
* Inspects and disposes of or segregates infected poultry
* Collects, inspects, and packs eggs and selects and crates pullets and fryers for shipment
* Maintains growth, feed, and production records
* Advise and manage the breeding fertility of the main flock, advise and manage incubation process of the fertile eggs.

**Other skills:**

* Good written and verbal communication skills;
* Advance knowledge in animal husbandry, animal welfare and legislation, poultry production, and OH&S;
* Knowledge in computer programs/software is an advantage.

****

**Qualified applicants may apply online.**

地址:Forrestdale WA 6112

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8699

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:New South Wales

工作类别:农牧业

薪水:自行联系确认

工作描述:

#### Job Description

**Apiarist**

Australian Rainforest Honey (ARH) are on the hunt for 4 experienced apiarists
and bee/nature lover based in regional NSW. We have a long and proud history
in production of pure Australian Honey and settle for nothing less. We
currently have over 6,000 hives. At ARH, we don’t cut corners, and we really
need a like-minded individual as we move through an exciting growth period. If
this sounds like you, please get in touch.

**Role**

The role of the Apiarist will work alongside the Manager in overseeing the
apiary, breeding, raising and maintaining of the bees.

This position reports directly to the Apiarist Manager.

**Duties include but not limited to**

· Breeding and raising bees for the production of honey and pollinating crops

· Monitoring and maintaining the health and condition of the bees

· Assist in managing pests and diseases accordingly

· Assist in managing the flowering lifecycle to ensure key honey bearing flora
is appropriately utilised

· Assist in managing the pollination needs of the horticulture crops

· Assist in managing the risks associated with pesticide use

· Assist in managing the nutritional inputs from targeted flowering events and
maximise colony populations

· Other duties as directed

**Essential Criteria, Skills and Experience**

· Minimum 5 years’ experience in a similar role

· Proven skill in breeding, raising and maintaining bees

**Salary Range : $60,000 – $70,000**

**Applications close : 10 July 2021**

Job Types: Full-time, Permanent

Salary: $60,000.00 – $70,000.00 per year

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
#### Job Description

**Apiarist**

Australian Rainforest Honey (ARH) are on the hunt for 4 experienced apiarists
and bee/nature lover based in regional NSW. We have a long and proud history
in production of pure Australian Honey and settle for nothing less. We
currently have over 6,000 hives. At ARH, we don’t cut corners, and we really
need a like-minded individual as we move through an exciting growth period. If
this sounds like you, please get in touch.

**Role**

The role of the Apiarist will work alongside the Manager in overseeing the
apiary, breeding, raising and maintaining of the bees.

This position reports directly to the Apiarist Manager.

**Duties include but not limited to**

· Breeding and raising bees for the production of honey and pollinating crops

· Monitoring and maintaining the health and condition of the bees

· Assist in managing pests and diseases accordingly

· Assist in managing the flowering lifecycle to ensure key honey bearing flora
is appropriately utilised

· Assist in managing the pollination needs of the horticulture crops

· Assist in managing the risks associated with pesticide use

· Assist in managing the nutritional inputs from targeted flowering events and
maximise colony populations

· Other duties as directed

**Essential Criteria, Skills and Experience**

· Minimum 5 years’ experience in a similar role

· Proven skill in breeding, raising and maintaining bees

**Salary Range : $60,000 – $70,000**

**Applications close : 10 July 2021**

Job Types: Full-time, Permanent

Salary: $60,000.00 – $70,000.00 per year

地址:Oak St TEMORA NSW 2666

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8700

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Position:** Chef

**Position Type** : Full-Time

**Salary:** $55,000.00 plus superannuation per annum

**Location:** Bourke NSW 2840

Our client is seeking a full time Chef who will be responsible for food
preparation and cooking. You will bring a strong commitment to customer
service, food safety and be well organised.

**Tasks required include:**

* Planning menus, estimating food and labour costs, and ordering food supplies
* Monitoring quality of dishes at all stages of preparation and presentation
* Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
* Demonstrating techniques and advising on cooking procedures
* Preparing and cooking food
* Explaining and enforcing hygiene regulations
* Select and train staff.
* Manage Food safety and Food security.

**Requirements:**

* Associate Degree, Advanced Diploma or Diploma of Hospitality Management
* Certificate III in Commercial Cookery
* Minimum of 2 years prior relevant experience as a Cook/Chef.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Position:** Chef

**Position Type** : Full-Time

**Salary:** $55,000.00 plus superannuation per annum

**Location:** Bourke NSW 2840

Our client is seeking a full time Chef who will be responsible for food
preparation and cooking. You will bring a strong commitment to customer
service, food safety and be well organised.

**Tasks required include:**

* Planning menus, estimating food and labour costs, and ordering food supplies
* Monitoring quality of dishes at all stages of preparation and presentation
* Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
* Demonstrating techniques and advising on cooking procedures
* Preparing and cooking food
* Explaining and enforcing hygiene regulations
* Select and train staff.
* Manage Food safety and Food security.

**Requirements:**

* Associate Degree, Advanced Diploma or Diploma of Hospitality Management
* Certificate III in Commercial Cookery
* Minimum of 2 years prior relevant experience as a Cook/Chef.

地址:BOURKE NSW 2840

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8701

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Work available in and around Manly, Wynnum West, Hemmant, Tingalpa,
Wakerley, and all surrounding suburbs.**

As Australia’s largest Agency for Domestic Cleaners we have housekeeping and
home cleaning jobs in all Suburbs locally.

Work in nice family homes helping busy people with their housekeeping and
regular cleaning. The work is what we do in our own homes every day, dusting,
vacuuming, mopping and cleaning.

**Hourly rate, choose between:**

· Regular weekly or fortnightly cleaning services $25 – $30 per hour, or

· End of Lease Cleans and Spring Cleans at an hourly rate of $50 per hour.

**Requirements**

You must have your own car, and complete a Police Clearance, which we can do
for you. In some city areas public transport is adequate.

If you register for End of Lease Cleans and Spring Cleans you will need your
own cleaning equipment and products and be required to quote the job. A car is
essential.

**Key Role and Responsibilities:**

Our Regular Cleaners provide weekly and fortnightly housekeeping and domestic
cleaning duties including cleaning, washing, ironing and tidying – this will
vary depending on what our clients require.

Our End of Lease Cleaners and Spring Cleaners look after the big cleaning jobs
such as move in, end of lease and spring cleans as well as provide cleaning
for the hospitality and tourism industry for AirBNB. You must be physically
able to meet the demands of this job and provide adequate cleaning products
and equipment for this work.

To find out more and to see if you meet our criteria, apply online at
https://portal.absolutedomestics.com.au/apply?s=js.

Only genuine candidates to apply.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Work available in and around Manly, Wynnum West, Hemmant, Tingalpa,
Wakerley, and all surrounding suburbs.**

As Australia’s largest Agency for Domestic Cleaners we have housekeeping and
home cleaning jobs in all Suburbs locally.

Work in nice family homes helping busy people with their housekeeping and
regular cleaning. The work is what we do in our own homes every day, dusting,
vacuuming, mopping and cleaning.

**Hourly rate, choose between:**

· Regular weekly or fortnightly cleaning services $25 – $30 per hour, or

· End of Lease Cleans and Spring Cleans at an hourly rate of $50 per hour.

**Requirements**

You must have your own car, and complete a Police Clearance, which we can do
for you. In some city areas public transport is adequate.

If you register for End of Lease Cleans and Spring Cleans you will need your
own cleaning equipment and products and be required to quote the job. A car is
essential.

**Key Role and Responsibilities:**

Our Regular Cleaners provide weekly and fortnightly housekeeping and domestic
cleaning duties including cleaning, washing, ironing and tidying – this will
vary depending on what our clients require.

Our End of Lease Cleaners and Spring Cleaners look after the big cleaning jobs
such as move in, end of lease and spring cleans as well as provide cleaning
for the hospitality and tourism industry for AirBNB. You must be physically
able to meet the demands of this job and provide adequate cleaning products
and equipment for this work.

To find out more and to see if you meet our criteria, apply online at
https://portal.absolutedomestics.com.au/apply?s=js.

Only genuine candidates to apply.

地址:Wynnum QLD 4178

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8702

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Employer is seeking a suitable Applicant for a Casual Position as a
Housekeeper in Cooktown Role Includes: Stripping of beds Remaking of beds
Removal of all rubbish from rooms and porches Wipe down benches, tables etc
Hygienically clean bathroom benches, shower recess and toilet etc. Wiping
inside and outside of fridge Remove any rubbish and re-bag bins Top up tea,
coffee, sugar, biscuits and soap supplies as required Clean windows and doors
on a regular basis or as required Remove and replace all wet towels, hand
towels and face-washers etc. Sweep or vacuum floors and then mop all areas
Sweep porch and remove any spiderwebs Perform other tasks as required by
Management IF rooms are occupied, all cleaning must be performed around
clients belongings. Experience preferred Must be reliable

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Employer is seeking a suitable Applicant for a Casual Position as a
Housekeeper in Cooktown Role Includes: Stripping of beds Remaking of beds
Removal of all rubbish from rooms and porches Wipe down benches, tables etc
Hygienically clean bathroom benches, shower recess and toilet etc. Wiping
inside and outside of fridge Remove any rubbish and re-bag bins Top up tea,
coffee, sugar, biscuits and soap supplies as required Clean windows and doors
on a regular basis or as required Remove and replace all wet towels, hand
towels and face-washers etc. Sweep or vacuum floors and then mop all areas
Sweep porch and remove any spiderwebs Perform other tasks as required by
Management IF rooms are occupied, all cleaning must be performed around
clients belongings. Experience preferred Must be reliable

地址:COOKTOWN QLD 4895

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8703

信息来源:网络情报

发布时间:2021-06-11 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**The Venue**

**Plus 5** is South Wharfs Cocktail & Tapas bar that’s all about sharing good
food, a few laughs and a drink or two with friends and colleagues. Start with
wood-fired pizza made to order with small tapas plates. Plus5 is open from
12pm until late so our guests are welcome at any time!

**The Role**

We’re searching for a **Restaurant Manager** to join our Plus 5 team. You will
be the face of our Bar & front of house with a focus on cocktails and service
that drives exceptional guest experience across the venue. This is a floor
focused role where you will lead from the front in a fast paced, high volume
environment – you will be expected to constantly look for ways to improve and
bring ideas and initiatives to the table.

As Restaurant Manager, you’ll own the delivery of an exceptional dining
experience and have previous work history in a similar environment. You’ll
work closely with the Venue Manager to lead a team of experienced wait staff
and are accountable for training and up-skilling the wider team around premium
product and service. You’ll manage day to day operations of the restaurant and
ensure each guest has an exceptional experience. You’ll have the chance to
develop and lead a team that delivers nothing short of excellence.
Additionally, your attention to detail is second to none, you’ll show
initiative, be focussed and always own the result.

To really succeed in this role we are looking for experienced Managers that
have:

* 3+ years’ experience in a management position
* Experience managing small and diverse team of experienced staff.
* Experience working in a high-volume environment.
* Exceptional cocktail product knowledge and ability to drive consistency and excellence.
* Coaching and presentation skills
* Knowledge and skills to develop staff around product knowledge, service skills, team culture and guest relationships
* Willingness to work a rotating roster including late nights is essential.
* SPONSORSHIP AN OPTION FOR THE RIGHT CANDIDATE!

**The Reward**

In return you will be provided with a strong and supportive team environment,
genuine career opportunities. If you are a strong leader with experience in
high-volume, high standards then come and join the team. Get in touch with us
today!

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**The Venue**

**Plus 5** is South Wharfs Cocktail & Tapas bar that’s all about sharing good
food, a few laughs and a drink or two with friends and colleagues. Start with
wood-fired pizza made to order with small tapas plates. Plus5 is open from
12pm until late so our guests are welcome at any time!

**The Role**

We’re searching for a **Restaurant Manager** to join our Plus 5 team. You will
be the face of our Bar & front of house with a focus on cocktails and service
that drives exceptional guest experience across the venue. This is a floor
focused role where you will lead from the front in a fast paced, high volume
environment – you will be expected to constantly look for ways to improve and
bring ideas and initiatives to the table.

As Restaurant Manager, you’ll own the delivery of an exceptional dining
experience and have previous work history in a similar environment. You’ll
work closely with the Venue Manager to lead a team of experienced wait staff
and are accountable for training and up-skilling the wider team around premium
product and service. You’ll manage day to day operations of the restaurant and
ensure each guest has an exceptional experience. You’ll have the chance to
develop and lead a team that delivers nothing short of excellence.
Additionally, your attention to detail is second to none, you’ll show
initiative, be focussed and always own the result.

To really succeed in this role we are looking for experienced Managers that
have:

* 3+ years’ experience in a management position
* Experience managing small and diverse team of experienced staff.
* Experience working in a high-volume environment.
* Exceptional cocktail product knowledge and ability to drive consistency and excellence.
* Coaching and presentation skills
* Knowledge and skills to develop staff around product knowledge, service skills, team culture and guest relationships
* Willingness to work a rotating roster including late nights is essential.
* SPONSORSHIP AN OPTION FOR THE RIGHT CANDIDATE!

**The Reward**

In return you will be provided with a strong and supportive team environment,
genuine career opportunities. If you are a strong leader with experience in
high-volume, high standards then come and join the team. Get in touch with us
today!

地址:37 South Wharf Prom SOUTH WHARF VIC 3006

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8704

信息来源:龍

发布时间:2021-06-12 09:03

国家:澳洲

所在州:Victoria

工作类别:农牧业

薪水:22/时薪

工作描述:

杏仁农场清理工作

地址:Tooleybuc/Swan hill

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8705

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

RUNNING POSTMAN WINE BAR Is a new Camberwell Wine Bar seeking a qualified chef who’s ready to take on their own kitchen. Venue seats 50 however, it is not ‘dinner service’ as such as the venue is largely focused on wine and the food is to complement the experience, the menu will consist of small ‘snack style’ rotating dishes as well as the wine bar classics so a good knowledge of cheese and accompaniments is a must. The right candidate must be: Be well organised Have great time management Demonstrate experience in designing a menu showcasing seasonal, local and regional Victorian produce. Responsibilities include: Designing the menu and setting up the kitchen Working with Venue Manager to execute functions and events Stocktake and ordering Overseeing kitchen labour, COGS KPIs in conjunction with Venue Manager Kitchen cleaning and maintenance This is a great opportunity to move up or onwards from a large kitchen to a kitchen you can make your own. Two days off in a row per week, no split shifts, no early mornings and no super late nights. Kitchen open hours 3pm- 9pm Wed-Sat and 12pm-9 Sundays. Prep and kitchen maintenance to be self managed and motivated either side of service. Full time salary position $60k+ dependent on applicant Opening July so interviews will begin asap. Email resume and cover letter to kirsten@rpwinebar.com.au or DM

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
RUNNING POSTMAN WINE BAR Is a new Camberwell Wine Bar seeking a qualified chef who’s ready to take on their own kitchen. Venue seats 50 however, it is not ‘dinner service’ as such as the venue is largely focused on wine and the food is to complement the experience, the menu will consist of small ‘snack style’ rotating dishes as well as the wine bar classics so a good knowledge of cheese and accompaniments is a must. The right candidate must be: Be well organised Have great time management Demonstrate experience in designing a menu showcasing seasonal, local and regional Victorian produce. Responsibilities include: Designing the menu and setting up the kitchen Working with Venue Manager to execute functions and events Stocktake and ordering Overseeing kitchen labour, COGS KPIs in conjunction with Venue Manager Kitchen cleaning and maintenance This is a great opportunity to move up or onwards from a large kitchen to a kitchen you can make your own. Two days off in a row per week, no split shifts, no early mornings and no super late nights. Kitchen open hours 3pm- 9pm Wed-Sat and 12pm-9 Sundays. Prep and kitchen maintenance to be self managed and motivated either side of service. Full time salary position $60k+ dependent on applicant Opening July so interviews will begin asap. Email resume and cover letter to kirsten@rpwinebar.com.au or DM

地址:Melbourne

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8706

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Immediate start- today – Elwood area

Start 5pm – late finish

Must have basic kitchen hand experience

Potential for ongoing shifts

\- please don’t apply without researching distance to the restaurant from your
location.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Immediate start- today – Elwood area

Start 5pm – late finish

Must have basic kitchen hand experience

Potential for ongoing shifts

\- please don’t apply without researching distance to the restaurant from your
location.

地址:77-81 Brighton Rd ELWOOD VIC 3184

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8707

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:South Australia

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Job Summary**

Responsibilities Include;

* Cook & present high quality meals
* Ensure kitchen hygiene and food safety standards are maintained
* Maintain up to date knowledge on allergens in menu items
* Independently run service for the department in the absence of Head Chef
* Create / suggest new dishes when re-writing menus and for daily specials
* Support the Head Chef in maintaining proper stock control in department
* Assisting in training kitchen attendants
* Liaise with Head Chef and Venue Manager in relation to operations requirements, ideas or concerns

**Required Job Experience, Skills & Qualifications**

What we’re looking for;

* passion for delivering high quality meals
* positive communication & team work
* experience in a similarly busy environment
* willingness to learn & take on new techniques

**Job Type and Category**

We are offering a full time salaried contract. Hours are rostered according to
business needs, so you must be available 7 days per week. Salary will be
between $55-60k per year.

**Company Profile**

The Roxby Tavern is an iconic venue in the township of Roxby Downs. It is part
of RD Jones Group and, with 12 venues in SA and a new venue in VIC, we can
offer excellent career progression to the right candidate. Parking is
available onsite.

Job Types: Full-time, Permanent.

Salary: $55,000.00 – $60,000.00 per year.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Job Summary**

Responsibilities Include;

* Cook & present high quality meals
* Ensure kitchen hygiene and food safety standards are maintained
* Maintain up to date knowledge on allergens in menu items
* Independently run service for the department in the absence of Head Chef
* Create / suggest new dishes when re-writing menus and for daily specials
* Support the Head Chef in maintaining proper stock control in department
* Assisting in training kitchen attendants
* Liaise with Head Chef and Venue Manager in relation to operations requirements, ideas or concerns

**Required Job Experience, Skills & Qualifications**

What we’re looking for;

* passion for delivering high quality meals
* positive communication & team work
* experience in a similarly busy environment
* willingness to learn & take on new techniques

**Job Type and Category**

We are offering a full time salaried contract. Hours are rostered according to
business needs, so you must be available 7 days per week. Salary will be
between $55-60k per year.

**Company Profile**

The Roxby Tavern is an iconic venue in the township of Roxby Downs. It is part
of RD Jones Group and, with 12 venues in SA and a new venue in VIC, we can
offer excellent career progression to the right candidate. Parking is
available onsite.

Job Types: Full-time, Permanent.

Salary: $55,000.00 – $60,000.00 per year.

地址:Richardson Pl ROXBY DOWNS SA 5725

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8708

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:Queensland

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

At Waymark Hotels Group we work to enrich the vibrant regional communities
that we call home. We do it by setting the benchmark for authentic hospitality
experiences.

Through our diverse portfolio we ensure that every Waymark establishment is
unique, yet consistent. Each of our assets are supported by a solid foundation
of expertise, ensuring the highest level of quality.

**We are currently seeking an experienced and passionate Sous Chef to join the
team at the Isa Hotel.**

This Isa Hotel is the place for you to meet, socialise and be entertained in a
town where people are the defining feature. Embracing Mount Isa’s heritage as
the Rodeo Capital of Australia, our western-theme bar and grill offers relaxed
dining for the whole family – lunch and dinner. Isa Hotel is located 900km
north west of Townsville.

As a Sous Chef your day to day duties with include assisting the Head Chef in
maintaining a smooth and efficient kitchen operation, ensuring that meals are
of high quality and prepared in a professional manner along with monitoring
younger kitchen staff.

The following skills, behaviours and qualifications are essential:

* Certificate III in Hospitality (commercial cookery) or higher
* Kitchen management experience in a fast paced environment
* Excellent communication skills
* Strong leadership, training and motivational skills
* Availability to work hospitality hours
* Ability to manage conflict, remain calm under pressure and work unsupervised.

To be successful you will be a confident hands-on Sous Chef with a proven
track record. You must be passionate about the hospitality industry and enjoy
motivating your team to deliver exceptional customer service and high quality
products in a timely manner.

If you are committed to contributing to the harmonious team environment of our
hotel and believe you have what it takes to manage our team to continued
success, please send your application via the APPLY NOW function.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
At Waymark Hotels Group we work to enrich the vibrant regional communities
that we call home. We do it by setting the benchmark for authentic hospitality
experiences.

Through our diverse portfolio we ensure that every Waymark establishment is
unique, yet consistent. Each of our assets are supported by a solid foundation
of expertise, ensuring the highest level of quality.

**We are currently seeking an experienced and passionate Sous Chef to join the
team at the Isa Hotel.**

This Isa Hotel is the place for you to meet, socialise and be entertained in a
town where people are the defining feature. Embracing Mount Isa’s heritage as
the Rodeo Capital of Australia, our western-theme bar and grill offers relaxed
dining for the whole family – lunch and dinner. Isa Hotel is located 900km
north west of Townsville.

As a Sous Chef your day to day duties with include assisting the Head Chef in
maintaining a smooth and efficient kitchen operation, ensuring that meals are
of high quality and prepared in a professional manner along with monitoring
younger kitchen staff.

The following skills, behaviours and qualifications are essential:

* Certificate III in Hospitality (commercial cookery) or higher
* Kitchen management experience in a fast paced environment
* Excellent communication skills
* Strong leadership, training and motivational skills
* Availability to work hospitality hours
* Ability to manage conflict, remain calm under pressure and work unsupervised.

To be successful you will be a confident hands-on Sous Chef with a proven
track record. You must be passionate about the hospitality industry and enjoy
motivating your team to deliver exceptional customer service and high quality
products in a timely manner.

If you are committed to contributing to the harmonious team environment of our
hotel and believe you have what it takes to manage our team to continued
success, please send your application via the APPLY NOW function.

地址:Miles St MOUNT ISA CITY QLD 4825

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8709

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:Queensland

工作类别:农牧业

薪水:自行联系确认

工作描述:

DTM Timber operate a hardwood saw milling and processing plant in Tiaro, near
Maryborough Qld. Only applicants that provide a resume of their previous work
experience will be considered.

We are currently have 10 positions to fill in September 2021.

**Mill Hand – 7 positions**

Entry level position

The role will be 38 hours per week with overtime as required. Hourly rate
starting at $21.19, Level 3 under the Timber Industry Award 2020.

Duties will include

* General Labouring
* Moving and stacking materials
* Repetitive processing duties
* General cleaning

Successful candidates will have the following attributes

* Physically fit with the ability to carry out manual labour work
* Willing to learn new tasks and follow directions
* Energetic
* Understanding of WHS Principles
* reliable transport to work (public transport not available)
* Basic math and reading skills
* Basic knowledge of hand and battery operated tools

**Machine Operators – 3 Positions**

The role will be 38 hours per week with overtime as required. Hourly rate
starting at $21.92, Level 4 under the Timber Industry Award 2020.

Duties will include

* Operation of heavy equipment including a Loader and Forklift
* Operating a saw bench
* Operate an air driven docking saw
* Inspect timber for size and grade
* General Labouring
* Moving and stacking materials
* Repetitive processing duties
* General cleaning

Successful candidates will have the following attributes

* Forklift ticket or willingness acquire
* Loader Experience
* Physically fit with the ability to carry out manual labour work
* Willing to learn new tasks and follow directions
* Energetic
* Understanding of WHS Principles
* Reliable transport to work (public transport not available)
* Basic math and reading skills
* Basic knowledge of hand and battery-operated tools

Previous experience in the Hardwood Timber Industry is not essential but will
be highly regarded.

We are looking for people with a great work ethic, positive outlook and
excellent communication skills to join our hardworking and capable team.

Employment is subject to the successful completion of a pre employment
medical, including alcohol & other drugs test.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
DTM Timber operate a hardwood saw milling and processing plant in Tiaro, near
Maryborough Qld. Only applicants that provide a resume of their previous work
experience will be considered.

We are currently have 10 positions to fill in September 2021.

**Mill Hand – 7 positions**

Entry level position

The role will be 38 hours per week with overtime as required. Hourly rate
starting at $21.19, Level 3 under the Timber Industry Award 2020.

Duties will include

* General Labouring
* Moving and stacking materials
* Repetitive processing duties
* General cleaning

Successful candidates will have the following attributes

* Physically fit with the ability to carry out manual labour work
* Willing to learn new tasks and follow directions
* Energetic
* Understanding of WHS Principles
* reliable transport to work (public transport not available)
* Basic math and reading skills
* Basic knowledge of hand and battery operated tools

**Machine Operators – 3 Positions**

The role will be 38 hours per week with overtime as required. Hourly rate
starting at $21.92, Level 4 under the Timber Industry Award 2020.

Duties will include

* Operation of heavy equipment including a Loader and Forklift
* Operating a saw bench
* Operate an air driven docking saw
* Inspect timber for size and grade
* General Labouring
* Moving and stacking materials
* Repetitive processing duties
* General cleaning

Successful candidates will have the following attributes

* Forklift ticket or willingness acquire
* Loader Experience
* Physically fit with the ability to carry out manual labour work
* Willing to learn new tasks and follow directions
* Energetic
* Understanding of WHS Principles
* Reliable transport to work (public transport not available)
* Basic math and reading skills
* Basic knowledge of hand and battery-operated tools

Previous experience in the Hardwood Timber Industry is not essential but will
be highly regarded.

We are looking for people with a great work ethic, positive outlook and
excellent communication skills to join our hardworking and capable team.

Employment is subject to the successful completion of a pre employment
medical, including alcohol & other drugs test.

地址:242 Wilsons Road TIARO QLD 4650

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8710

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:Victoria

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

The Clayton Hotel is looking for Dishwasher/Kitchen hands ASAP.

1.Candidates must be hard working

2\. must be able to take direction from the chefs.

3\. willing to learn.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
The Clayton Hotel is looking for Dishwasher/Kitchen hands ASAP.

1.Candidates must be hard working

2\. must be able to take direction from the chefs.

3\. willing to learn.

地址:317-319 Clayton Rd CLAYTON VIC 3168

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8711

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

Pastry Cook

Qualifications & experience

* Must have experience in a similar role for 2 years or more
* Relevant qualification in Pastry

Requirements

* Manage all day-to-day operations of the pastry and bakery section of the kitchen.

* Prepare a wide variety of goods such as cakes, cookies, tarts, bread etc. following traditional and modern recipes.

* Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants and doughnuts etc.

* Able to develop, designs, or creates new ideas and items for Pastry Kitchen.

* Ensure excellent quality throughout the dessert offerings.

* Follows proper handling and right temperature of all food products.

* Decorate pastries and desserts using different types of icings, toppings etc. and ensure the food presentation will be beautiful and exciting.

* Coordinates activities of cooks and workers engaged in food preparation.

* Supervise and coordinate all pastry and dessert preparation and presentation.

* Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.

* Check the quality of material and condition of equipment and devices used for cooking.

* Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to the supervisor immediately.

* Able to recognise superior quality products, presentations and flavors.

* Ensures compliance with all applicable laws and regulations.

* Operates and maintains all department equipment and reports malfunctions.

* Maintains cleanliness and organisation in all work areas.

* Encourages and builds mutual trust, respect, and cooperation among team members.

* Be flexible with start and finish times and able to work weekends when needed

Benefits

* Opportunities for career growth and progression
* Fantastic work culture and supportive community
* High standards training provided
* Staff perks and discounts
* Be part of a growing business

The application form will include these questions:

* Which of the following statements best describes your right to work in Australia?
* How many years’ experience do you have as a pastry chef?
* Do you have professional baking experience?
* Do you have professional cake decorating experience?
* How would you rate your English language skills?

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
Pastry Cook

Qualifications & experience

* Must have experience in a similar role for 2 years or more
* Relevant qualification in Pastry

Requirements

* Manage all day-to-day operations of the pastry and bakery section of the kitchen.

* Prepare a wide variety of goods such as cakes, cookies, tarts, bread etc. following traditional and modern recipes.

* Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants and doughnuts etc.

* Able to develop, designs, or creates new ideas and items for Pastry Kitchen.

* Ensure excellent quality throughout the dessert offerings.

* Follows proper handling and right temperature of all food products.

* Decorate pastries and desserts using different types of icings, toppings etc. and ensure the food presentation will be beautiful and exciting.

* Coordinates activities of cooks and workers engaged in food preparation.

* Supervise and coordinate all pastry and dessert preparation and presentation.

* Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.

* Check the quality of material and condition of equipment and devices used for cooking.

* Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to the supervisor immediately.

* Able to recognise superior quality products, presentations and flavors.

* Ensures compliance with all applicable laws and regulations.

* Operates and maintains all department equipment and reports malfunctions.

* Maintains cleanliness and organisation in all work areas.

* Encourages and builds mutual trust, respect, and cooperation among team members.

* Be flexible with start and finish times and able to work weekends when needed

Benefits

* Opportunities for career growth and progression
* Fantastic work culture and supportive community
* High standards training provided
* Staff perks and discounts
* Be part of a growing business

The application form will include these questions:

* Which of the following statements best describes your right to work in Australia?
* How many years’ experience do you have as a pastry chef?
* Do you have professional baking experience?
* Do you have professional cake decorating experience?
* How would you rate your English language skills?

地址:112 Mcevoy St ALEXANDRIA NSW 2015

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8712

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:Western Australia

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

The Nornabar Teahouse Restaurant is seeking a full-time Cook to join our
kitchen team.

Situated in the heart of an area known for premium wine, art, music, seafood
and produce, the Nornabar Teahouse Restaurant is just moments from major
natural attractions such as Valley of the Giants Tree Top Walk, Circular Pool,
Conspicuous Cliff, Conspicuous Beach and The Giant Tingle Tree.

The historic location provides indoor and outdoor dining with modern bar and
bistro food. The Nornabar Teahouse Restaurant offers a fresh and welcoming
ambiance and delicious cuisine prepared by our dedicated kitchen team.

**You** will be responsible for a variety of cookery tasks including but not
limited to the following:

* General food preparation.
* Short order cooking of items on menu.
* Seasoning and garnishing food, ensuring any special dietary requirements are met.
* Portioning food and plating it up, ensuring a high standard of food quality and aesthetics.
* Using kitchen equipment including, ovens, grills and other appliances. Ensuring that all equipment is working safely and compliant with manufacturers guidelines for operation including reporting any failures to the Owner / Head Chef.
* Setting up kitchen for service.
* Understanding and exercising awareness at all times of food costs and percentages and understanding how daily costs influence profit and loss results.
* Monitoring stock movement, to ensure stock security.
* Ensuring minimum kitchen wastage.
* Devising, drafting, costing, ordering and implementing seasonal menus in consultation with Owner / Head Chef.
* Assisting with the provision of training and development of staff in kitchen and FOH.
* Completing and complying with policies and procedures as outlined in the induction manual.
* Maintaining general restaurant cleanliness and complying with food hygiene policies.
* Communicating relevant information to Front of House team for the purpose of an effective service.

**Required Skills & Attributes**

* Able to work in fast paced kitchen environment.
* Passionate about food and providing exceptional service.
* Excellent interpersonal and communication skill.
* Enthusiastic and committed.
* Able to work under pressure and multitask; and
* Reliable.

**Required Qualifications & Attributes **

* AQF Certificate III including at least two years of on-the-job training; or
* AQF Certificate IV; or
At least three years of relevant experience may substitute for the formal
qualifications above.

* This is not a training position. At least 2 years’ experience in a commercial kitchen is essential for this position.
* Understanding of hygienic and professional standards of food safety including preparation, storage and delivery
* Knowledge of and ability to work within relevant food safety guidelines, legislative requirements and organisation policies and procedures
* Developed interpersonal, communication and organisation skills including the ability to exercise judgement and contribute to a team environment
* Display a genuine respect for all regardless of circumstance

Salary will be commensurate with experience in the range of $50,000 to
$60,000.

If you meet the selection criteria above, please apply for this position
ensuring to provide a resume outlining how your skillset fits the selection
criteria.

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
The Nornabar Teahouse Restaurant is seeking a full-time Cook to join our
kitchen team.

Situated in the heart of an area known for premium wine, art, music, seafood
and produce, the Nornabar Teahouse Restaurant is just moments from major
natural attractions such as Valley of the Giants Tree Top Walk, Circular Pool,
Conspicuous Cliff, Conspicuous Beach and The Giant Tingle Tree.

The historic location provides indoor and outdoor dining with modern bar and
bistro food. The Nornabar Teahouse Restaurant offers a fresh and welcoming
ambiance and delicious cuisine prepared by our dedicated kitchen team.

**You** will be responsible for a variety of cookery tasks including but not
limited to the following:

* General food preparation.
* Short order cooking of items on menu.
* Seasoning and garnishing food, ensuring any special dietary requirements are met.
* Portioning food and plating it up, ensuring a high standard of food quality and aesthetics.
* Using kitchen equipment including, ovens, grills and other appliances. Ensuring that all equipment is working safely and compliant with manufacturers guidelines for operation including reporting any failures to the Owner / Head Chef.
* Setting up kitchen for service.
* Understanding and exercising awareness at all times of food costs and percentages and understanding how daily costs influence profit and loss results.
* Monitoring stock movement, to ensure stock security.
* Ensuring minimum kitchen wastage.
* Devising, drafting, costing, ordering and implementing seasonal menus in consultation with Owner / Head Chef.
* Assisting with the provision of training and development of staff in kitchen and FOH.
* Completing and complying with policies and procedures as outlined in the induction manual.
* Maintaining general restaurant cleanliness and complying with food hygiene policies.
* Communicating relevant information to Front of House team for the purpose of an effective service.

**Required Skills & Attributes**

* Able to work in fast paced kitchen environment.
* Passionate about food and providing exceptional service.
* Excellent interpersonal and communication skill.
* Enthusiastic and committed.
* Able to work under pressure and multitask; and
* Reliable.

**Required Qualifications & Attributes **

* AQF Certificate III including at least two years of on-the-job training; or
* AQF Certificate IV; or
At least three years of relevant experience may substitute for the formal
qualifications above.

* This is not a training position. At least 2 years’ experience in a commercial kitchen is essential for this position.
* Understanding of hygienic and professional standards of food safety including preparation, storage and delivery
* Knowledge of and ability to work within relevant food safety guidelines, legislative requirements and organisation policies and procedures
* Developed interpersonal, communication and organisation skills including the ability to exercise judgement and contribute to a team environment
* Display a genuine respect for all regardless of circumstance

Salary will be commensurate with experience in the range of $50,000 to
$60,000.

If you meet the selection criteria above, please apply for this position
ensuring to provide a resume outlining how your skillset fits the selection
criteria.

地址:6684 South Coast Hwy NORNALUP WA 6333

联系方式:扫描下方二维码,进入小程序查看此工作详情


工作信息编号:#8713

信息来源:网络情报

发布时间:2021-06-12 09:30

国家:澳洲

所在州:New South Wales

工作类别:旅游服务业

薪水:自行联系确认

工作描述:

**Restaurant Manager Position**

**The Venue**

**Rosie Campbells, 320 Crown Street, 2010, NSW – ABN 90638175318**

Rosie Campbells is located in the heart of Surry hills, one block away from
iconic Oxford Street. A celebrated Caribbean oasis, jerk diner & rum bar. The
island connection runs deep at Rosie’s through our modern approach to classic
Jamaican cooking, friendly and cool-as-can-be staff, and vibrant and colourful
atmosphere.

With 3 nights of live entertainment a week, the venue is bustling with energy
and good vibes. We have an iconic night of Live Reggae every week!

**The Opportunity – Full Time**

**$65000-$75000**

We are looking for a full time venue manager lead the energy team. Overseeing
day to day operations at the venue, reporting directly to the owner, you will
be responsible for managing the business and all the staff.

As a venue which takes pride in its excellent customer service & high quality
of product, we are looking for a manager to uphold our standards.

To learn more about the role, click apply!

**The candidate**

The candidate we are looking for will;

· Have prior management experience in a similar style’d venue. Previous Venue
management isn’t necessary but preferred.

· Excellent Customer Service Skills

· Current RSA

· Team management skills and ability to develop new staff

· Ability to drive towards company objectives and goals

· Have a basic understanding of cost management

· Able to handle high pressure situations such as conflict management.

Tasks, Duties & Responsibilities

· Manage overall operations of venue day to day, opening, closing, cleaning
and monetary management. Reporting weekly on sales.

· Hiring and developing new staff, develop adequate training programs

· Stock control, stocktake & reporting on costs of goods sold.

· Building partnerships with suppliers of the venue, negotiating deals.

· Responsible for managing staff day to day, rostering and supervision

· Maintain operating budgets in accordance with owners KPI’s and rectifying
issues.

· Developing new menu’s, new sku’s and researching products.

· Ensure compliance on legal requirements.

· Maintain a safe working environment

**Why work for us?**

· Free staff meals/Drinks

· Great location in Surry hills

· Opportunity to work closely with ownership to put your own stamp on the
venue

· High level of Autonomy day to day

· Fun venue with 3 nights of live entertainment

· Develop skills in running a business

If you feel like you are the right candidate, please email us 🙂

Job Types: Full-time, Permanent

Salary: $65,000.00 – $75,000.00 per year

为了方便英文不太好的whver阅读,以下为机器自动翻译内容,机器目前还不那么智能,仅供参考
**Restaurant Manager Position**

**The Venue**

**Rosie Campbells, 320 Crown Street, 2010, NSW – ABN 90638175318**

Rosie Campbells is located in the heart of Surry hills, one block away from
iconic Oxford Street. A celebrated Caribbean oasis, jerk diner & rum bar. The
island connection runs deep at Rosie’s through our modern approach to classic
Jamaican cooking, friendly and cool-as-can-be staff, and vibrant and colourful
atmosphere.

With 3 nights of live entertainment a week, the venue is bustling with energy
and good vibes. We have an iconic night of Live Reggae every week!

**The Opportunity – Full Time**

**$65000-$75000**

We are looking for a full time venue manager lead the energy team. Overseeing
day to day operations at the venue, reporting directly to the owner, you will
be responsible for managing the business and all the staff.

As a venue which takes pride in its excellent customer service & high quality
of product, we are looking for a manager to uphold our standards.

To learn more about the role, click apply!

**The candidate**

The candidate we are looking for will;

· Have prior management experience in a similar style’d venue. Previous Venue
management isn’t necessary but preferred.

· Excellent Customer Service Skills

· Current RSA

· Team management skills and ability to develop new staff

· Ability to drive towards company objectives and goals

· Have a basic understanding of cost management

· Able to handle high pressure situations such as conflict management.

Tasks, Duties & Responsibilities

· Manage overall operations of venue day to day, opening, closing, cleaning
and monetary management. Reporting weekly on sales.

· Hiring and developing new staff, develop adequate training programs

· Stock control, stocktake & reporting on costs of goods sold.

· Building partnerships with suppliers of the venue, negotiating deals.

· Responsible for managing staff day to day, rostering and supervision

· Maintain operating budgets in accordance with owners KPI’s and rectifying
issues.

· Developing new menu’s, new sku’s and researching products.

· Ensure compliance on legal requirements.

· Maintain a safe working environment

**Why work for us?**

· Free staff meals/Drinks

· Great location in Surry hills

· Opportunity to work closely with ownership to put your own stamp on the
venue

· High level of Autonomy day to day

· Fun venue with 3 nights of live entertainment

· Develop skills in running a business

If you feel like you are the right candidate, please email us 🙂

Job Types: Full-time, Permanent

Salary: $65,000.00 – $75,000.00 per year

地址:320 Crown St SURRY HILLS NSW 2010

联系方式:扫描下方二维码,进入小程序查看此工作详情


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